HN2009 Chemical Hazards in the Working Environment 7.5 credits
Kemiska arbetsmiljörisker
Educational level
Second cycleAcademic level (A-D)
Subject area
Technology and Health
Grade scale
A, B, C, D, E, FX, F
Course offerings
Spring 14 for programme students
Periods
Spring 14 P3 (7.5 credits)
Application code
60961
Start date
2014 week: 4
End date
2014 week: 12
Language of instruction
Swedish
Campus
KTH Flemingsberg
Number of lectures
Number of exercises
Tutoring time
Daytime
Form of study
Normal
Number of places
No limitation
Part of programme
Spring 14 for single courses students - To application
Periods
Spring 14 P3 (7.5 credits)
Application code
20015
Start date
20/01/2014
End date
2014 week: 12
Language of instruction
Swedish
Campus
KTH Flemingsberg
Number of lectures
Number of exercises
Tutoring time
Daytime
Form of study
Normal
Number of places *
Max. 5
*) If there are more applicants than number of places selection will be made.
Application
Apply for this course at antagning.se through this application link.
Please note that you need to log in at antagning.se to finalize your application.
Learning outcomes
After the course, the students shall:
- Know about the general legislation and provisions for the use of chemical products at the workplace, including the EU regulation about REACH and the labelling system CLP.
- Know about health hazards with common industrial chemicals and be able to find and interpret inforamtion about helath hazards based on safety data sheets and toxicological literature and be able to use this inforamtion in risk assessment of the use of chemicals.
- Know about common micorbiological risks, in what environments they occur and how the risks can be controlled. Know about how micorbiological risks are assessed.
- Know the demands on companies management of their chemicals and be able to support companies in that management, e.g. how to make an inventory of chemical products. Be able to adapt the management methods to the companies needs and preriquisites.
- Know about control strategies to reduce the chemical hazards. Be able to discuss control strategies in relation to common chemical risks and be able to cirtically discuss the different strategies.
- Know how air contaminants are measured and be able to interpret the results from such measurements. Know some basic measuring strategies and be able to describe what measuring strategies can be used for and critically discuss the strategies.
Course main content
Chemical and biological health hazards, chemical management, measuring methods, risk assessment, processventilation, substitution, control measures, legislation.
Eligibility
Academic first degree, 180 higher education credits/ECTS, within technical or natural science or equivalent education and Swedish B/Swedish 3 and English A/English 6.
Literature
Ø Kemiska Hälsorisker. Prevent (2011) (sid 84 -89 är en kortfattad översikt av mätningar som beskrivs utförligare i Kemisk yrkes- och miljöhygien.) Sid 96 - 110 motsvarar i stort sett sid 109-122 i Kemisk yrkes- och miljöhygien
Ø Kemisk yrkes- och miljöhygien. Prevent 2006, sidorna xxxx. (Hoppa över sidorna 42-52, ersätts av Kemiska Hälsorisker sid 26-40). Avsnittet om analys, sid 95 - 100 läses översiktligt. Detaljer om analysmetoder och analysinstrument samt kemiska analyser ingår inte i kursen. Delarna om mikroorganismer läses översiktligt. Detta behandlas utförligare i kursboken Mikroorganismer i arbetsmiljön
Ø Webbplatsen KemiGuiden, www.kemiguiden.se
Ø Process- och Industriventilation. Prevent 2005
Ø Mikroorganismer i arbetsmiljön. Prevent 2008
Ø AFS 2011:19 Kemiska arbetsmiljörisker. Arbetsmiljöverket
Ø AFS 2011:18 Hygieniska gränsvärden. Arbetsmiljöverket
Examination
- RED1 - Account, 5.0 credits, grade scale: P, F
- TEN1 - Examination, 2.5 credits, grade scale: A, B, C, D, E, FX, F
Presentation of study tasks, mandatory attendence at at least 70 % is required for passing the course, P/F (5,0 hp)
Written examination, A-F, (2,5 hp)
Offered by
STH/Ergonomics
Examiner
Version
Course plan valid from:
Autumn 11.
Examination information valid from:
Autumn 11.
