Class information for: |
Basic class information |
| ID | Publications | Average number of references |
Avg. shr. active ref. in WoS |
|---|---|---|---|
| 14771 | 681 | 34.9 | 65% |
Classes in level above (level 2) |
| ID, lev. above |
Publications | Label for level above |
|---|---|---|
| 254 | 19163 | PROBIOTICS//LACTIC ACID BACTERIA//LACTOBACILLUS |
Terms with highest relevance score |
| Rank | Term | Type of term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
|---|---|---|---|---|---|---|
| 1 | AC TECNOL ALIMENTOS ORIGEN ANIM | Address | 4 | 75% | 0% | 3 |
| 2 | KEY PL NUTR TOXICOL | Address | 4 | 29% | 2% | 12 |
| 3 | FLAVOBACTERIUM AURANTIACUM | Author keyword | 3 | 100% | 0% | 3 |
| 4 | MUTAGENIC PYROLYZATES | Author keyword | 3 | 100% | 0% | 3 |
| 5 | UR1053 | Address | 3 | 100% | 0% | 3 |
| 6 | DESMUTAGENICITY | Author keyword | 3 | 50% | 1% | 4 |
| 7 | ACID BILE TOLERANCE | Author keyword | 3 | 60% | 0% | 3 |
| 8 | AFB1 DEGRADATION | Author keyword | 2 | 67% | 0% | 2 |
| 9 | BACILLUS MOJAVENSIS KJS 3 | Author keyword | 2 | 67% | 0% | 2 |
| 10 | TAUCO | Author keyword | 2 | 67% | 0% | 2 |
Web of Science journal categories |
Author Key Words |
| Rank | Web of Science journal category | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
LCSH search | Wikipedia search |
|---|---|---|---|---|---|---|---|
| 1 | FLAVOBACTERIUM AURANTIACUM | 3 | 100% | 0% | 3 | Search FLAVOBACTERIUM+AURANTIACUM | Search FLAVOBACTERIUM+AURANTIACUM |
| 2 | MUTAGENIC PYROLYZATES | 3 | 100% | 0% | 3 | Search MUTAGENIC+PYROLYZATES | Search MUTAGENIC+PYROLYZATES |
| 3 | DESMUTAGENICITY | 3 | 50% | 1% | 4 | Search DESMUTAGENICITY | Search DESMUTAGENICITY |
| 4 | ACID BILE TOLERANCE | 3 | 60% | 0% | 3 | Search ACID+BILE+TOLERANCE | Search ACID+BILE+TOLERANCE |
| 5 | AFB1 DEGRADATION | 2 | 67% | 0% | 2 | Search AFB1+DEGRADATION | Search AFB1+DEGRADATION |
| 6 | BACILLUS MOJAVENSIS KJS 3 | 2 | 67% | 0% | 2 | Search BACILLUS+MOJAVENSIS+KJS+3 | Search BACILLUS+MOJAVENSIS+KJS+3 |
| 7 | TAUCO | 2 | 67% | 0% | 2 | Search TAUCO | Search TAUCO |
| 8 | 1 2 DIMETHYLHYDRAZINE DMH | 2 | 50% | 0% | 3 | Search 1+2+DIMETHYLHYDRAZINE+DMH | Search 1+2+DIMETHYLHYDRAZINE+DMH |
| 9 | ACIDOPHILUS CASEI DAHI | 1 | 100% | 0% | 2 | Search ACIDOPHILUS+CASEI+DAHI | Search ACIDOPHILUS+CASEI+DAHI |
| 10 | BIFIDOBACTERIUM LONGUM HY8001 | 1 | 100% | 0% | 2 | Search BIFIDOBACTERIUM+LONGUM+HY8001 | Search BIFIDOBACTERIUM+LONGUM+HY8001 |
Key Words Plus |
| Rank | Web of Science journal category | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
|---|---|---|---|---|---|
| 1 | DAIRY STRAINS | 56 | 63% | 8% | 56 |
| 2 | CULTURED MILK | 30 | 79% | 3% | 19 |
| 3 | REMOVE AFLATOXIN | 23 | 79% | 2% | 15 |
| 4 | FLAVOBACTERIUM AURANTIACUM | 22 | 66% | 3% | 21 |
| 5 | RHAMNOSUS STRAIN GG | 12 | 43% | 3% | 21 |
| 6 | ANTIGENOTOXIC PROPERTIES | 11 | 65% | 2% | 11 |
| 7 | BIFIDOBACTERIUM LONGUM | 11 | 16% | 9% | 60 |
| 8 | B 1 BINDING | 6 | 100% | 1% | 4 |
| 9 | ARMILLARIELLA TABESCENS | 5 | 55% | 1% | 6 |
| 10 | B 1 DEGRADATION | 4 | 75% | 0% | 3 |
Journals |
Reviews |
| Title | Publ. year | Cit. | Active references | % act. ref. to same field |
|---|---|---|---|---|
| Gastrointestinal cancers: Influence of gut microbiota, probiotics and prebiotics | 2014 | 7 | 169 | 30% |
| A potential role of probiotics in colorectal cancer prevention: review of possible mechanisms of action | 2014 | 8 | 219 | 24% |
| The role of probiotic bacteria in cancer prevention | 2000 | 101 | 47 | 68% |
| Role of probiotics, prebiotics and synbiotics in chemoprevention for colorectal cancer | 2008 | 35 | 45 | 47% |
| Biological degradation of aflatoxins | 2009 | 38 | 35 | 46% |
| Surface Binding of Toxins and Heavy Metals by Probiotics | 2014 | 4 | 126 | 25% |
| Roles of probiotics and prebiotics in colon cancer prevention: Postulated mechanisms and in-vivo evidence | 2008 | 41 | 29 | 24% |
| The effects of probiotics on colon cancer development | 2004 | 25 | 54 | 63% |
| The potential mechanisms involved in the anti-carcinogenic action of probiotics | 2005 | 68 | 74 | 30% |
| The intestinal microbiota, gastrointestinal environment and colorectal cancer: a putative role for probiotics in prevention of colorectal cancer? | 2011 | 48 | 256 | 11% |
Address terms |
| Rank | Address term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
|---|---|---|---|---|---|
| 1 | AC TECNOL ALIMENTOS ORIGEN ANIM | 4 | 75% | 0.4% | 3 |
| 2 | KEY PL NUTR TOXICOL | 4 | 29% | 1.8% | 12 |
| 3 | UR1053 | 3 | 100% | 0.4% | 3 |
| 4 | NRIC CULTURE ECT | 2 | 50% | 0.4% | 3 |
| 5 | FOOD COLON CARCINOGENESIS | 1 | 50% | 0.3% | 2 |
| 6 | UMR 5504UR 792 | 1 | 100% | 0.3% | 2 |
| 7 | CLERMONT THEIX | 1 | 18% | 0.9% | 6 |
| 8 | GENIE CHIM BIOL | 1 | 17% | 0.7% | 5 |
| 9 | BETTER PROC CONTROL | 1 | 50% | 0.1% | 1 |
| 10 | CLIN NUTR DIETOL | 1 | 50% | 0.1% | 1 |
Related classes at same level (level 1) |
| Rank | Relatedness score | Related classes |
|---|---|---|
| 1 | 0.0000154338 | BILE SALT HYDROLASE//BILE TOLERANCE//PROBIOTIC |
| 2 | 0.0000148669 | PROBIOTICS//ESCHERICHIA COLI NISSLE 1917//LACTOBACILLUS GG |
| 3 | 0.0000106214 | 1 8 DINITROPYRENE//3MC//AUCKLAND SOC |
| 4 | 0.0000089935 | KEFIR//KEFIR GRAINS//KEFIRAN |
| 5 | 0.0000089372 | OLIGOFRUCTOSE//INULIN//PREBIOTICS |
| 6 | 0.0000080674 | HEMATOPOYESIS LEUCEMIA//HEMATOPOIESIS LEUKAEMIA//LEUKAEMIA MODEL |
| 7 | 0.0000077517 | ABERRANT CRYPT FOCI//BETA CATENIN ACCUMULATED CRYPTS//COLON CARCINOGENESIS |
| 8 | 0.0000077197 | PATULIN//APPLE JUICE//APPLE PRODUCTS |
| 9 | 0.0000076960 | AFLATOXICOSIS//AFLATOXIN B 1//AFLATOXIN |
| 10 | 0.0000076180 | PROBIOGEN//GENET BIOL MICROORGANISMS ANTHROPOL EVOLUT//PROBIOGENOM |