Class information for: |
Basic class information |
| ID | Publications | Average number of references |
Avg. shr. active ref. in WoS |
|---|---|---|---|
| 15751 | 625 | 34.4 | 55% |
Classes in level above (level 2) |
Terms with highest relevance score |
| Rank | Term | Type of term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
|---|---|---|---|---|---|---|
| 1 | ESSENTIAL OIL MIXTURE | Author keyword | 6 | 100% | 1% | 4 |
| 2 | PHYTOGENIC | Author keyword | 5 | 63% | 1% | 5 |
| 3 | PHYTOGENIC FEED ADDITIVES | Author keyword | 5 | 63% | 1% | 5 |
| 4 | KA I BOLUMU | Address | 4 | 75% | 0% | 3 |
| 5 | PHYTOGENIC FEED ADDITIVE | Author keyword | 3 | 50% | 1% | 5 |
| 6 | CUMIN SEED MEAL | Author keyword | 3 | 100% | 0% | 3 |
| 7 | THYMOL BETA D GLUCOPYRANOSIDE | Author keyword | 3 | 100% | 0% | 3 |
| 8 | ANIM FISHERIES | Address | 2 | 67% | 0% | 2 |
| 9 | ESSENTIAL OIL COMBINATION | Author keyword | 2 | 67% | 0% | 2 |
| 10 | EXCRETA NOXIOUS GAS | Author keyword | 2 | 67% | 0% | 2 |
Web of Science journal categories |
Author Key Words |
Key Words Plus |
| Rank | Web of Science journal category | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
|---|---|---|---|---|---|
| 1 | FEMALE BROILER CHICKENS | 21 | 90% | 1% | 9 |
| 2 | HERBAL ESSENTIAL OILS | 15 | 71% | 2% | 12 |
| 3 | ESCHERICHIA COLI COUNT | 14 | 100% | 1% | 7 |
| 4 | INDUCED LIPID OXIDATION | 12 | 49% | 3% | 18 |
| 5 | 2 PLANT EXTRACTS | 11 | 100% | 1% | 6 |
| 6 | PROTEINS RATIO | 11 | 100% | 1% | 6 |
| 7 | ANTIBIOTIC GROWTH PROMOTER | 9 | 83% | 1% | 5 |
| 8 | ALPHA TOCOPHERYL ACETATE | 8 | 15% | 8% | 50 |
| 9 | OREGANO ESSENTIAL OIL | 8 | 14% | 8% | 49 |
| 10 | HERBAL EXTRACTS | 5 | 32% | 2% | 13 |
Journals |
| Rank | Web of Science journal category | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
|---|---|---|---|---|---|
| 1 | EUROPEAN POULTRY SCIENCE | 1 | 12% | 2% | 10 |
Reviews |
| Title | Publ. year | Cit. | Active references | % act. ref. to same field |
|---|---|---|---|---|
| Essential oils in poultry nutrition: Main effects and modes of action | 2010 | 103 | 145 | 27% |
| Multiple Beneficial Applications and Modes of Action of Herbs in Poultry Health and Production-A Review | 2015 | 1 | 142 | 22% |
| Beneficial effects of phytoadditives in broiler nutrition | 2013 | 4 | 19 | 47% |
| Essential oils and aromatic plants in animal feeding - a European perspective. A review. | 2010 | 28 | 50 | 50% |
| Herbal extracts and organic acids as natural feed additives in pig diets | 2013 | 4 | 71 | 37% |
| Effects of selected herbs and essential oils, and their active components on feed intake and performance of broilers - a review | 2011 | 7 | 37 | 49% |
| Digestive stimulant action of spices : A myth or reality? | 2004 | 69 | 18 | 44% |
| Dietary plant bioactives for poultry health and productivity | 2010 | 31 | 188 | 22% |
| Essential oil and aromatic plants as feed additives in non-ruminant nutrition: a review | 2015 | 0 | 78 | 67% |
| Essential oils and their use in animal feeds for monogastric animals - Effects on feed quality, gut microbiota, growth performance and food safety: a review | 2013 | 1 | 30 | 33% |
Address terms |
| Rank | Address term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
|---|---|---|---|---|---|
| 1 | KA I BOLUMU | 4 | 75% | 0.5% | 3 |
| 2 | ANIM FISHERIES | 2 | 67% | 0.3% | 2 |
| 3 | HLTH SERV HIGH | 2 | 67% | 0.3% | 2 |
| 4 | MARAGEH BRANCH | 2 | 50% | 0.5% | 3 |
| 5 | ANIM SCI VET PHARMACEUT | 1 | 40% | 0.3% | 2 |
| 6 | VET PHARMACEUT | 1 | 40% | 0.3% | 2 |
| 7 | AROMAT MED PLANT GRP | 1 | 27% | 0.5% | 3 |
| 8 | NUTR BOT | 1 | 25% | 0.5% | 3 |
| 9 | RECHERCHES AVICOLES UR83 | 1 | 33% | 0.3% | 2 |
| 10 | ZOOTECNIA DESENVOLVIMENTO AGROSSOCIOAMBIEN | 1 | 33% | 0.3% | 2 |
Related classes at same level (level 1) |
| Rank | Relatedness score | Related classes |
|---|---|---|
| 1 | 0.0000254625 | LIQUID SACCHAROPOLYSPORA SOLUBLES CONCENTRATE//BACITRACINS//BLOOD INDEXES |
| 2 | 0.0000164081 | CECAL BACTERIA//COMPETITIVE EXCLUSION//MANNAN OLIGOSACCHARIDE |
| 3 | 0.0000130805 | CARVACROL//ESSENTIAL OILS//ESSENTIAL OIL |
| 4 | 0.0000116541 | ACIDIFYING PREPARATIONS//GUT HISTO MORPHOLOGY//POTASSIUM DIFORMATE |
| 5 | 0.0000103579 | LIPID OXIDATION//MUSCLE BIOL MEAT SCI//WARMED OVER FLAVOUR |
| 6 | 0.0000099231 | COTINUS COGGYGRIA//AGRIMONIA EUPATORIA//AGRIMONIA PILOSA LEDEB |
| 7 | 0.0000092958 | WORMWOOD SILAGE//WORMWOOD//ARENARIUMOSIDE |
| 8 | 0.0000068856 | THYMOQUINONE//NIGELLA SATIVA//NIGELLA SATIVA L |
| 9 | 0.0000066922 | ROSMARINIC ACID//CARNOSIC ACID//CARNOSOL |
| 10 | 0.0000066303 | DIETARY FATTY ACID PROFILE//CORIANDER SATIVUM//HIGH OLEIC ACID SUNFLOWER SEED |