Class information for: |
Basic class information |
ID | Publications | Average number of references |
Avg. shr. active ref. in WoS |
---|---|---|---|
16227 | 599 | 32.3 | 58% |
Classes in level above (level 2) |
ID, lev. above |
Publications | Label for level above |
---|---|---|
100 | 24828 | PUBLIC HEALTH NUTRITION//APPETITE//JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR |
Terms with highest relevance score |
Rank | Term | Type of term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|---|
1 | FRESHMAN 15 | Author keyword | 30 | 100% | 2% | 12 |
2 | EATING COMPETENCE | Author keyword | 15 | 82% | 2% | 9 |
3 | HEALTHY UNIVERSITIES | Author keyword | 4 | 67% | 1% | 4 |
4 | COLLEGE HEALTH | Author keyword | 4 | 15% | 4% | 24 |
5 | BODY FAT GAIN | Author keyword | 2 | 67% | 0% | 2 |
6 | NONDIETING | Author keyword | 2 | 67% | 0% | 2 |
7 | AMERICAN COLLEGE HEALTH ASSOCIATION NATIONAL COLLEGE HEALTH ASSESSMENT | Author keyword | 1 | 50% | 0% | 2 |
8 | EPIDEMIOL BIOSTAT FAMILY PREVENT MED | Address | 1 | 50% | 0% | 2 |
9 | HLTH PROMOT EDUC FAMILY PREVENT MED | Address | 1 | 50% | 0% | 2 |
10 | NUTR FOODSERV MANAGEMENT | Address | 1 | 50% | 0% | 2 |
Web of Science journal categories |
Author Key Words |
Key Words Plus |
Rank | Web of Science journal category | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|
1 | FRESHMAN 15 | 41 | 100% | 3% | 15 |
2 | FRESHMAN | 24 | 54% | 5% | 31 |
3 | 1ST YEAR UNIVERSITY | 17 | 70% | 2% | 14 |
4 | ECSATTER INVENTORY | 13 | 80% | 1% | 8 |
5 | COLLEGE FRESHMAN | 12 | 86% | 1% | 6 |
6 | FRESHMAN WEIGHT GAIN | 9 | 67% | 1% | 8 |
7 | CROATIAN UNIVERSITY STUDENTS | 4 | 75% | 1% | 3 |
8 | PLANNED SOCIAL CHANGE | 4 | 75% | 1% | 3 |
9 | 15 POSTSECONDARY INSTITUTIONS | 3 | 100% | 1% | 3 |
10 | 1ST YEAR UNIVERSITY STUDENTS | 2 | 67% | 0% | 2 |
Journals |
Reviews |
Title | Publ. year | Cit. | Active references |
% act. ref. to same field |
---|---|---|---|---|
Systematic Review of Dietary Interventions With College Students: Directions for Future Research and Practice | 2013 | 7 | 30 | 57% |
Interventions for Weight Gain Prevention During the Transition to Young Adulthood: A Review of the Literature | 2012 | 17 | 64 | 38% |
Change in Weight and Adiposity in College Students A Systematic Review and Meta-Analysis | 2014 | 1 | 59 | 69% |
Weight Management Interventions Targeting Young Women: A Systematic Review | 2013 | 8 | 20 | 35% |
Coronary Heart Disease Risk Factors in College Students | 2014 | 3 | 89 | 25% |
Lifestyle intervention for preventing weight gain in young adults: a systematic review and meta-analysis of RCTs | 2012 | 14 | 35 | 34% |
The freshman weight gain phenomenon revisited | 2009 | 39 | 42 | 45% |
Psychotherapy Services for UNIL/EPFL Students: a specific place of care | 2002 | 0 | 2 | 100% |
Effectiveness of interventions targeting physical activity, nutrition and healthy weight for university and college students: a systematic review and meta-analysis | 2015 | 0 | 55 | 51% |
Determinants of Weight Gain in Young Women: A Review of the Literature | 2010 | 10 | 53 | 28% |
Address terms |
Rank | Address term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|
1 | EPIDEMIOL BIOSTAT FAMILY PREVENT MED | 1 | 50% | 0.3% | 2 |
2 | HLTH PROMOT EDUC FAMILY PREVENT MED | 1 | 50% | 0.3% | 2 |
3 | NUTR FOODSERV MANAGEMENT | 1 | 50% | 0.3% | 2 |
4 | BOYNTON HLTH SERV | 1 | 16% | 1.2% | 7 |
5 | NUTR DIETET HOSPITALITY MANAGEMENT | 1 | 21% | 0.8% | 5 |
6 | NUTR FOOD SCI HOSPITALITY | 1 | 24% | 0.7% | 4 |
7 | HLTH PSYCHOL PHD PROGRAM | 1 | 40% | 0.3% | 2 |
8 | PUBL HLTH FOOD STUDIES NUTR | 1 | 15% | 1.0% | 6 |
9 | HEALTHY SETTINGS DEV UNIT | 1 | 33% | 0.3% | 2 |
10 | IST SANITA PUBBL | 1 | 23% | 0.5% | 3 |
Related classes at same level (level 1) |
Rank | Relatedness score | Related classes |
---|---|---|
1 | 0.0000145024 | COLLECTIVE ORAL HEALTH//ADVERTISING MESSAGES//CONSUMER NARRATIVES |
2 | 0.0000137152 | EFNEP//EXPANDED FOOD AND NUTRITION EDUCATION PROGRAM//5 A DAY |
3 | 0.0000106442 | PORTION SIZE//PLATE SIZE//MENU LABELING |
4 | 0.0000103090 | MULTIPLE HEALTH BEHAVIORS//MULTIPLE HEALTH BEHAVIOR CHANGE//MULTIPLE BEHAVIOR CHANGE |
5 | 0.0000093311 | JOURNAL OF AGING AND PHYSICAL ACTIVITY//TRANSTHEORETICAL MODEL//EXERCISE ADHERENCE |
6 | 0.0000092563 | HEALTH PROMOTING LIFESTYLE//POSITIVE HEALTH PRACTICES//HEALTH PROMOTING LIFESTYLE PROFILE |
7 | 0.0000078324 | FOODWORK//COOKING SKILLS//COOKING SKILL |
8 | 0.0000078188 | EMOTIONAL EATING//RESTRAINED EATING//FOOD CRAVING |
9 | 0.0000071053 | IDEAL CARDIOVASCULAR HEALTH//ATAHUALPA//RIC TER IA NEUROVEGETAT MED ESERCIZIO |
10 | 0.0000069781 | MEDITERRANEAN DIET//CARDIOVASC NUTR GRP//MEDITERRANEAN DIETARY PATTERN |