Class information for: |
Basic class information |
ID | Publications | Average number of references |
Avg. shr. active ref. in WoS |
---|---|---|---|
23930 | 276 | 29.6 | 54% |
Classes in level above (level 2) |
ID, lev. above |
Publications | Label for level above |
---|---|---|
2428 | 3651 | MAILLARD REACTION//MAILLARD REACTION PRODUCTS//FUROSINE |
Terms with highest relevance score |
Rank | Term | Type of term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|---|
1 | FURAN | Author keyword | 14 | 13% | 34% | 95 |
2 | 2 FURYL METHYL KETONE | Author keyword | 6 | 80% | 1% | 4 |
3 | METHYLFURAN | Author keyword | 6 | 71% | 2% | 5 |
4 | PROCESS CONTAMINANTS | Author keyword | 4 | 36% | 4% | 10 |
5 | HEAT PROCESSING CONTAMINANTS | Author keyword | 3 | 100% | 1% | 3 |
6 | JARRED FOOD | Author keyword | 3 | 100% | 1% | 3 |
7 | FURANIC COMPOUNDS | Author keyword | 3 | 37% | 3% | 7 |
8 | MOL TOXICOL DRUG SAFETY DEV | Address | 1 | 100% | 1% | 2 |
9 | PREMARKET TOXICOL ASSESSMENT SECT | Address | 1 | 100% | 1% | 2 |
10 | SIMPLE BABY FOOD MODEL SYSTEM | Author keyword | 1 | 100% | 1% | 2 |
Web of Science journal categories |
Author Key Words |
Key Words Plus |
Rank | Web of Science journal category | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|
1 | HEADSPACE METHOD | 62 | 80% | 14% | 39 |
2 | METHYLFURAN | 61 | 88% | 11% | 29 |
3 | EXTRACTION GAS CHROMATOGRAPHY | 49 | 94% | 6% | 17 |
4 | HEAT PROCESSED FOODS | 45 | 90% | 7% | 19 |
5 | REACTIVE METABOLITE | 14 | 35% | 12% | 33 |
6 | CARCINOGEN FURAN | 3 | 100% | 1% | 3 |
7 | TOXICITY DISTRIBUTION RELATIONSHIPS | 3 | 100% | 1% | 3 |
8 | SUBCHRONIC ORAL TOXICITY | 2 | 29% | 2% | 5 |
9 | ACETOXY N NITROSOPIPERIDINE | 1 | 50% | 1% | 2 |
10 | BREWING PROCEDURES | 1 | 100% | 1% | 2 |
Journals |
Reviews |
Title | Publ. year | Cit. | Active references | % act. ref. to same field |
---|---|---|---|---|
Furan in heat-treated foods: Formation, exposure, toxicity, and aspects of risk assessment | 2012 | 17 | 49 | 86% |
Furan: a critical heat induced dietary contaminant | 2013 | 5 | 62 | 87% |
Furan in Food - a Review | 2009 | 25 | 20 | 85% |
Mitigation strategies of furan and 5-hydroxymethylfurfural in food | 2013 | 11 | 53 | 43% |
Reactive Metabolites in the Biotransformation of Molecules Containing a Furan Ring | 2013 | 10 | 138 | 33% |
Address terms |
Rank | Address term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|
1 | MOL TOXICOL DRUG SAFETY DEV | 1 | 100% | 0.7% | 2 |
2 | PREMARKET TOXICOL ASSESSMENT SECT | 1 | 100% | 0.7% | 2 |
3 | REQUIMTE BROMATOL HIDROL | 1 | 25% | 1.4% | 4 |
4 | FOOD SAFETY INTERVENT TECHNOL | 1 | 50% | 0.4% | 1 |
5 | H ALBSTADT SIGMARINGEN | 1 | 50% | 0.4% | 1 |
6 | PHYTOCHEM ANAL | 1 | 50% | 0.4% | 1 |
7 | UNIT CONTAMINANTS | 1 | 50% | 0.4% | 1 |
8 | CHEM HLTH HAZARD ASSESSMENT | 0 | 15% | 1.1% | 3 |
9 | ASIS UC INTERDISCIPLINARY PROGRAM TASTY HEA | 0 | 33% | 0.4% | 1 |
10 | DEV THER EUTSEATTLE CHILDRENS | 0 | 33% | 0.4% | 1 |
Related classes at same level (level 1) |
Rank | Relatedness score | Related classes |
---|---|---|
1 | 0.0000110727 | MENTHA X VILLOSA//MINTHOSTACHYS VERTICILLATA//MENTHA PULEGIUM |
2 | 0.0000100972 | 4 IPOMEANOL//CYP4B1//3 METHYLINDOLE |
3 | 0.0000077852 | MAILLARD REACTION//MAILLARD REACTION PRODUCTS//FUROSINE |
4 | 0.0000075483 | JASMONOIDES//ODOR STRUCTURE RELATIONSHIP//S ETHYL LACTATE |
5 | 0.0000070134 | POLYUNSATURATED FREE FATTY ACID//BRUSH BORDERS//ISF PHARM |
6 | 0.0000067444 | REACTIVE METABOLITE//MASS DEFECT FILTER//TIENILIC ACID |
7 | 0.0000059953 | ACRYLAMIDE//GLYCIDAMIDE//3 AMINOPROPIONAMIDE |
8 | 0.0000059290 | DIOSCORIN//DIOSBULBIN B//DIOSCOREA BULBIFERA |
9 | 0.0000059154 | 4 METHYLIMIDAZOLE//45 METHYLIMIDAZOLE//CARAMEL COLOR |
10 | 0.0000058339 | SPHEROSOME//LEHRSTUHL MILCHWISSEN BIOPOLYMERE//STORED FOODS |