Class information for:
Level 1: ETUD RECH ALIMENTAT ECT//STAINLESS STEEL SURFACES//BIOFILM CONTROL

Basic class information
ID Publications Average number
of references		 Avg. shr. active
ref. in WoS
6615 1392 36.0 70%


Bar chart of Publication_year

Last years might be incomplete

Classes in level above (level 2)


ID, lev.
above		 Publications Label for level above
325 17474 LISTERIA MONOCYTOGENES//JOURNAL OF FOOD PROTECTION//PREDICTIVE MICROBIOLOGY

Terms with highest relevance score


Rank Term Type of term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 ETUD RECH ALIMENTAT ECT Address 14 100% 1% 7
2 STAINLESS STEEL SURFACES Author keyword 7 64% 1% 7
3 BIOFILM CONTROL Author keyword 7 36% 1% 16
4 UR638 Address 6 50% 1% 9
5 ANOXYBACILLUS FLAVITHERMUS Author keyword 6 50% 1% 8
6 MICROBIOL EPIDEMIOL MOL Address 6 100% 0% 4
7 FOOD CONTACT SURFACES Author keyword 5 39% 1% 11
8 DAIRY BIOFILM Author keyword 4 75% 0% 3
9 FOOD PROCESSING ENVIRONMENT Author keyword 4 75% 0% 3
10 IUT A POLYTECH LILLE Address 4 75% 0% 3

Web of Science journal categories

Author Key Words


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class		 LCSH search Wikipedia search
1 STAINLESS STEEL SURFACES 7 64% 1% 7 Search STAINLESS+STEEL+SURFACES Search STAINLESS+STEEL+SURFACES
2 BIOFILM CONTROL 7 36% 1% 16 Search BIOFILM+CONTROL Search BIOFILM+CONTROL
3 ANOXYBACILLUS FLAVITHERMUS 6 50% 1% 8 Search ANOXYBACILLUS+FLAVITHERMUS Search ANOXYBACILLUS+FLAVITHERMUS
4 FOOD CONTACT SURFACES 5 39% 1% 11 Search FOOD+CONTACT+SURFACES Search FOOD+CONTACT+SURFACES
5 DAIRY BIOFILM 4 75% 0% 3 Search DAIRY+BIOFILM Search DAIRY+BIOFILM
6 FOOD PROCESSING ENVIRONMENT 4 75% 0% 3 Search FOOD+PROCESSING+ENVIRONMENT Search FOOD+PROCESSING+ENVIRONMENT
7 CLEANABILITY 4 26% 1% 12 Search CLEANABILITY Search CLEANABILITY
8 BENZYLDIMETHYLDODECYL AMMONIUM CHLORIDE 3 100% 0% 3 Search BENZYLDIMETHYLDODECYL+AMMONIUM+CHLORIDE Search BENZYLDIMETHYLDODECYL+AMMONIUM+CHLORIDE
9 BIOTRANSFER POTENTIAL 3 100% 0% 3 Search BIOTRANSFER+POTENTIAL Search BIOTRANSFER+POTENTIAL
10 CLEANING AND DISINFECTION 3 40% 0% 6 Search CLEANING+AND+DISINFECTION Search CLEANING+AND+DISINFECTION

Key Words Plus


Rank Web of Science journal category Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ. in
class
1 CONTACT SURFACES 47 59% 4% 53
2 SANITIZERS 43 40% 6% 83
3 FOOD CONTACT SURFACES 33 58% 3% 38
4 MICROBIAL ATTACHMENT 29 88% 1% 14
5 STAINLESS STEEL SURFACES 29 35% 5% 66
6 DAIRY EQUIPMENT SURFACES 27 92% 1% 11
7 BUNA N 27 83% 1% 15
8 DAIRY PROCESSING ENVIRONMENTS 24 91% 1% 10
9 BUNA N RUBBER 23 79% 1% 15
10 CLEANABILITY 21 46% 2% 33

Journals

Reviews


Title Publ. year Cit. Active references % act. ref.
to same field
Biofilm formation in food industries: A food safety concern 2013 40 188 38%
A review of current and emergent biofilm control strategies 2010 202 154 32%
Current knowledge and perspectives on biofilm formation: the case of Listeria monocytogenes 2013 22 103 45%
Biofilm formation and the food industry, a focus on the bacterial outer surface 2010 95 147 44%
Bacterial cell attachment, the beginning of a biofilm 2007 146 104 37%
Surface-attached cells, biofilms and biocide susceptibility: implications for hospital cleaning and disinfection 2015 2 99 21%
Biofilm Formation in Milk Production and Processing Environments; Influence on Milk Quality and Safety 2012 21 190 42%
Biofilm Formation in Food Processing Environments is Still Poorly Understood and Controlled 2014 5 121 51%
Biofilm formation and persistence on abiotic surfaces in the context of food and medical environments 2014 11 178 26%
Significance of microbial biofilms in food industry: a review 1998 348 171 35%

Address terms


Rank Address term Relevance score
(tfidf)		 Class's shr.
of term's tot.
occurrences		 Shr. of publ.
in class containing
term		 Num. of
publ.
in class
1 ETUD RECH ALIMENTAT ECT 14 100% 0.5% 7
2 UR638 6 50% 0.6% 9
3 MICROBIOL EPIDEMIOL MOL 6 100% 0.3% 4
4 IUT A POLYTECH LILLE 4 75% 0.2% 3
5 IUT GENIE BIOL A 3 100% 0.2% 3
6 GENIE PROC TECHNOL ALIMENTAI 3 45% 0.4% 5
7 UNITE RECH BIOADHES HYG MAT 3 35% 0.4% 6
8 ANTIMICROBIAL ISTANCE MICROBIAL ECOL GRP 2 67% 0.1% 2
9 CONSUMER TECHNOL PROD USE GRP 2 67% 0.1% 2
10 STERIS SA 2 67% 0.1% 2

Related classes at same level (level 1)


Rank Relatedness score Related classes
1 0.0000162216 ANTISEPTIC RESISTANCE//QACA B//BIOCIDE RESISTANCE
2 0.0000138781 C DI GMP//CURLI//DIGUANYLATE CYCLASE
3 0.0000133037 STAPHYLOCOCCUS EPIDERMIDIS//POLYSACCHARIDE INTERCELLULAR ADHESIN//ICA OPERON
4 0.0000126466 COAGGREGATION//OLIGOTROPHA CARBOXIDOVORANS//CO ADHESION
5 0.0000117263 HGEBIET HAUSHALTS BETRIEBSHYG//PSEUDOXANTHOMONAS TAIWANENSIS//PAPER MACHINE
6 0.0000115611 BIOFILM STRUCTURE//BIOFILM ENGN//EXTRACTIVE MEMBRANE BIOREACTOR
7 0.0000109112 UNITE CHIM INTER ES//SINGLE CELL FORCE SPECTROSCOPY//BACTERIAL INTERACTION FORCES
8 0.0000083388 FLUID DYNAMIC GAUGING//MILK FOULING//CRYSTALLIZATION FOULING
9 0.0000082104 LISTERIA MONOCYTOGENES//LISTERIOSIS//LISTERIA SPP
10 0.0000071759 CLEANABILITY//GAMMASPECTROMETRY//CONTACT PROFILOMETRY