Class information for: |
Basic class information |
ID | Publications | Average number of references |
Avg. shr. active ref. in WoS |
---|---|---|---|
8513 | 1176 | 28.7 | 55% |
Classes in level above (level 2) |
ID, lev. above |
Publications | Label for level above |
---|---|---|
575 | 13602 | TEMPOROMANDIBULAR DISORDERS//TEMPOROMANDIBULAR JOINT//CRANIO-THE JOURNAL OF CRANIOMANDIBULAR PRACTICE |
Terms with highest relevance score |
Rank | Term | Type of term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|---|
1 | MASTICATION | Author keyword | 84 | 28% | 22% | 254 |
2 | MASTICATORY PERFORMANCE | Author keyword | 58 | 73% | 4% | 45 |
3 | CHEWING EFFICIENCY | Author keyword | 20 | 66% | 2% | 19 |
4 | FOOD BOLUS | Author keyword | 20 | 66% | 2% | 19 |
5 | CHEWING ROBOT | Author keyword | 18 | 89% | 1% | 8 |
6 | MASTICATORY EFFICIENCY | Author keyword | 18 | 67% | 1% | 16 |
7 | RETS | Address | 18 | 89% | 1% | 8 |
8 | JERK COST | Author keyword | 17 | 79% | 1% | 11 |
9 | MULTIPLE POINT SHEET SENSOR | Author keyword | 17 | 100% | 1% | 8 |
10 | OSSEOPERCEPTION | Author keyword | 15 | 63% | 1% | 15 |
Web of Science journal categories |
Author Key Words |
Rank | Web of Science journal category | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
LCSH search | Wikipedia search |
---|---|---|---|---|---|---|---|
1 | MASTICATION | 84 | 28% | 22% | 254 | Search MASTICATION | Search MASTICATION |
2 | MASTICATORY PERFORMANCE | 58 | 73% | 4% | 45 | Search MASTICATORY+PERFORMANCE | Search MASTICATORY+PERFORMANCE |
3 | CHEWING EFFICIENCY | 20 | 66% | 2% | 19 | Search CHEWING+EFFICIENCY | Search CHEWING+EFFICIENCY |
4 | FOOD BOLUS | 20 | 66% | 2% | 19 | Search FOOD+BOLUS | Search FOOD+BOLUS |
5 | CHEWING ROBOT | 18 | 89% | 1% | 8 | Search CHEWING+ROBOT | Search CHEWING+ROBOT |
6 | MASTICATORY EFFICIENCY | 18 | 67% | 1% | 16 | Search MASTICATORY+EFFICIENCY | Search MASTICATORY+EFFICIENCY |
7 | JERK COST | 17 | 79% | 1% | 11 | Search JERK+COST | Search JERK+COST |
8 | MULTIPLE POINT SHEET SENSOR | 17 | 100% | 1% | 8 | Search MULTIPLE+POINT+SHEET+SENSOR | Search MULTIPLE+POINT+SHEET+SENSOR |
9 | OSSEOPERCEPTION | 15 | 63% | 1% | 15 | Search OSSEOPERCEPTION | Search OSSEOPERCEPTION |
10 | CHEWING PATTERN | 15 | 88% | 1% | 7 | Search CHEWING+PATTERN | Search CHEWING+PATTERN |
Key Words Plus |
Rank | Web of Science journal category | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|
1 | HUMAN MASTICATION | 90 | 80% | 5% | 56 |
2 | MODEL FOODS | 81 | 96% | 2% | 25 |
3 | CHEWING PATTERNS | 67 | 87% | 3% | 33 |
4 | NATURAL FOODS | 55 | 78% | 3% | 36 |
5 | POINT SHEET SENSOR | 45 | 83% | 2% | 25 |
6 | MIXING ABILITY | 38 | 93% | 1% | 14 |
7 | ELASTIC MODEL FOODS | 32 | 85% | 1% | 17 |
8 | JAW MOVEMENT | 31 | 46% | 4% | 51 |
9 | CHEWING PERFORMANCE | 23 | 86% | 1% | 12 |
10 | FOOD TEXTURE | 23 | 49% | 3% | 35 |
Journals |
Reviews |
Title | Publ. year | Cit. | Active references | % act. ref. to same field |
---|---|---|---|---|
Food oral processing - A review | 2009 | 138 | 122 | 42% |
Assessment of mastication with implications for oral rehabilitation: a review | 2011 | 56 | 243 | 50% |
The influence of malocclusion on masticatory performance A systematic review | 2010 | 19 | 27 | 70% |
Understanding the relevance of in-mouth food processing. A review of in vitro techniques | 2014 | 3 | 79 | 46% |
The regulation of masticatory function and food bolus formation | 2006 | 48 | 53 | 81% |
A possible biomechanical role of occlusal cusp-fossa contact relationships | 2013 | 12 | 88 | 30% |
Food Oral Processing: Conversion of Food Structure to Textural Perception | 2013 | 9 | 136 | 33% |
A COMPREHENSIVE APPROACH TO UNDERSTANDING TEXTURAL PROPERTIES OF SEMI- AND SOFT-SOLID FOODS | 2011 | 30 | 95 | 40% |
The Role of Oral Processing in Dynamic Sensory Perception | 2011 | 20 | 111 | 50% |
Does chewing performance depend upon a specific masticatory pattern? | 1999 | 31 | 5 | 100% |
Address terms |
Rank | Address term | Relevance score (tfidf) |
Class's shr. of term's tot. occurrences |
Shr. of publ. in class containing term |
Num. of publ. in class |
---|---|---|---|---|---|
1 | RETS | 18 | 89% | 0.7% | 8 |
2 | ORAL PHYSIOL GRP | 13 | 67% | 1.0% | 12 |
3 | DIDO | 9 | 83% | 0.4% | 5 |
4 | EA 3847 | 5 | 34% | 0.9% | 11 |
5 | PARTIAL COMPLETE DENTURE | 4 | 67% | 0.3% | 4 |
6 | ORAL MAXILLO IAL SURG PROSTHODONT SPECIA | 4 | 25% | 1.3% | 15 |
7 | GERODONTOL REMOVABLE PROSTHODONT | 3 | 23% | 1.1% | 13 |
8 | DEV EVALUATING MASTICATORY FUNCT | 3 | 100% | 0.3% | 3 |
9 | PROSTHODONT PERIODONTOL | 2 | 13% | 1.4% | 17 |
10 | CROC EA 4847 | 2 | 67% | 0.2% | 2 |
Related classes at same level (level 1) |
Rank | Relatedness score | Related classes |
---|---|---|
1 | 0.0000252102 | ARTICULATING PAPER//T SCAN//OCCLUSAL CONTACTS |
2 | 0.0000237579 | LATERAL PTERYGOID MUSCLE//RECONSTRUCT DENT TEMPOROMANDIBULAR DISORDE//MASTICATORY MUSCLES |
3 | 0.0000186399 | KINEMATIC CENTER//CONDYLAR MOVEMENTS//VIRTUAL ARTICULATOR |
4 | 0.0000169249 | CRISPNESS//CRUNCHINESS//CRITICAL WATER ACTIVITY |
5 | 0.0000167570 | OCCLUSAL DISHARMONY//CHEWING GUM//BRAIN ORAL SCI |
6 | 0.0000148686 | MESENCEPHALIC TRIGEMINAL NUCLEUS//CORTICAL MASTICATORY AREA//PARVICELLULAR RETICULAR FORMATION |
7 | 0.0000141219 | OVERDENTURE//OVERDENTURES//IMPLANT OVERDENTURE |
8 | 0.0000124174 | AROMA RELEASE//FLAVOR RELEASE//TIME INTENSITY |
9 | 0.0000096992 | EXTEROCEPTIVE SUPPRESSION//CUTANEOUS SILENT PERIOD//BLINK REFLEX |
10 | 0.0000094660 | TEMPOROMANDIBULAR DISORDERS//BRUXISM//SLEEP BRUXISM |