Class information for: |
Basic class information |
| Class id | #P | Avg. number of references |
Database coverage of references |
|---|---|---|---|
| 27561 | 226 | 29.9 | 44% |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
| Cluster id | Level | Cluster label | #P |
|---|---|---|---|
| 3 | 4 | PLANT SCIENCES//AGRONOMY//FOOD SCIENCE & TECHNOLOGY | 1882812 |
| 40 | 3 | AGRONOMY//SOIL SCIENCE//AGRICULTURE, MULTIDISCIPLINARY | 100292 |
| 3026 | 2 | AGROFORESTRY SYSTEMS//ALLEY CROPPING//AGROFORESTRY | 2499 |
| 27561 | 1 | TELFAIRIA OCCIDENTALIS//FUNCT FOODS NUTRACEUT UNIT//FLUTED PUMPKIN | 226 |
Terms with highest relevance score |
| rank | Term | termType | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
|---|---|---|---|---|---|---|
| 1 | TELFAIRIA OCCIDENTALIS | authKW | 1412126 | 8% | 58% | 18 |
| 2 | FUNCT FOODS NUTRACEUT UNIT | address | 681179 | 5% | 46% | 11 |
| 3 | FLUTED PUMPKIN | authKW | 480390 | 4% | 44% | 8 |
| 4 | STRUCHIUM SPARGANOPHORA | authKW | 432358 | 2% | 80% | 4 |
| 5 | WHITE GINGER | authKW | 304001 | 1% | 75% | 3 |
| 6 | TELFAIRIA | authKW | 180148 | 1% | 67% | 2 |
| 7 | WATERLEAF | authKW | 151998 | 1% | 38% | 3 |
| 8 | 1 1 DIPHENYL 2 PICRYLHYDRAZYL ASSAY | authKW | 135112 | 0% | 100% | 1 |
| 9 | 3 HYDROXYFARREROL | authKW | 135112 | 0% | 100% | 1 |
| 10 | 3 METHYL 2 6 HEXACOSEDIENOL | authKW | 135112 | 0% | 100% | 1 |
Web of Science journal categories |
| Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
|---|---|---|---|---|---|
| 1 | Food Science & Technology | 2514 | 38% | 0% | 87 |
| 2 | Nutrition & Dietetics | 1026 | 18% | 0% | 41 |
| 3 | Chemistry, Applied | 474 | 14% | 0% | 32 |
| 4 | Agriculture, Multidisciplinary | 461 | 10% | 0% | 22 |
| 5 | Horticulture | 257 | 6% | 0% | 13 |
| 6 | Chemistry, Medicinal | 213 | 10% | 0% | 22 |
| 7 | Plant Sciences | 109 | 11% | 0% | 25 |
| 8 | Agronomy | 86 | 6% | 0% | 13 |
| 9 | Integrative & Complementary Medicine | 66 | 2% | 0% | 5 |
| 10 | Biotechnology & Applied Microbiology | 54 | 8% | 0% | 18 |
Address terms |
| Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
|---|---|---|---|---|---|
| 1 | FUNCT FOODS NUTRACEUT UNIT | 681179 | 5% | 46% | 11 |
| 2 | CHIM SUBST NAT SYNTH ORGA 99 UR 12 26 | 135112 | 0% | 100% | 1 |
| 3 | DEP BOT GEOL | 135112 | 0% | 100% | 1 |
| 4 | FED ANIM HLTH PRODUCT TECHNOL | 135112 | 0% | 100% | 1 |
| 5 | FUNCT FOOD NUTRACEUT UNIT | 135112 | 0% | 100% | 1 |
| 6 | FUNCT FOODS NUTRACEUTICALS | 135112 | 0% | 100% | 1 |
| 7 | HTS S | 135112 | 0% | 100% | 1 |
| 8 | HYPERTENS CARDIOVASC PHYSIOL | 135112 | 0% | 100% | 1 |
| 9 | IPGRI CENT AFRICA | 135112 | 0% | 100% | 1 |
| 10 | T PHARMACUT MED CHEM | 135112 | 0% | 100% | 1 |
Journals |
| Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
|---|---|---|---|---|---|
| 1 | JOURNAL OF MEDICINAL FOOD | 13637 | 6% | 1% | 14 |
| 2 | RIVISTA ITALIANA DELLE SOSTANZE GRASSE | 11029 | 2% | 2% | 5 |
| 3 | JOURNAL OF FOOD BIOCHEMISTRY | 5433 | 4% | 1% | 8 |
| 4 | WORLD CROPS | 5002 | 0% | 4% | 1 |
| 5 | AFRICAN JOURNAL OF BIOTECHNOLOGY | 4844 | 7% | 0% | 16 |
| 6 | PLANT FOODS FOR HUMAN NUTRITION | 4705 | 3% | 0% | 7 |
| 7 | JOURNAL OF HOME ECONOMICS RESEARCH | 2250 | 0% | 2% | 1 |
| 8 | FRUITS | 1978 | 1% | 0% | 3 |
| 9 | EXPERIMENTAL AND TOXICOLOGIC PATHOLOGY | 1832 | 2% | 0% | 5 |
| 10 | TROPICAL AGRICULTURE | 1414 | 2% | 0% | 4 |
Author Key Words |
| Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
LCSH search | Wikipedia search |
|---|---|---|---|---|---|---|---|
| 1 | TELFAIRIA OCCIDENTALIS | 1412126 | 8% | 58% | 18 | Search TELFAIRIA+OCCIDENTALIS | Search TELFAIRIA+OCCIDENTALIS |
| 2 | FLUTED PUMPKIN | 480390 | 4% | 44% | 8 | Search FLUTED+PUMPKIN | Search FLUTED+PUMPKIN |
| 3 | STRUCHIUM SPARGANOPHORA | 432358 | 2% | 80% | 4 | Search STRUCHIUM+SPARGANOPHORA | Search STRUCHIUM+SPARGANOPHORA |
| 4 | WHITE GINGER | 304001 | 1% | 75% | 3 | Search WHITE+GINGER | Search WHITE+GINGER |
| 5 | TELFAIRIA | 180148 | 1% | 67% | 2 | Search TELFAIRIA | Search TELFAIRIA |
| 6 | WATERLEAF | 151998 | 1% | 38% | 3 | Search WATERLEAF | Search WATERLEAF |
| 7 | 1 1 DIPHENYL 2 PICRYLHYDRAZYL ASSAY | 135112 | 0% | 100% | 1 | Search 1+1+DIPHENYL+2+PICRYLHYDRAZYL+ASSAY | Search 1+1+DIPHENYL+2+PICRYLHYDRAZYL+ASSAY |
| 8 | 3 HYDROXYFARREROL | 135112 | 0% | 100% | 1 | Search 3+HYDROXYFARREROL | Search 3+HYDROXYFARREROL |
| 9 | 3 METHYL 2 6 HEXACOSEDIENOL | 135112 | 0% | 100% | 1 | Search 3+METHYL+2+6+HEXACOSEDIENOL | Search 3+METHYL+2+6+HEXACOSEDIENOL |
| 10 | A AMYLASE INHIBITION | 135112 | 0% | 100% | 1 | Search A+AMYLASE+INHIBITION | Search A+AMYLASE+INHIBITION |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
| Rank | Reference | # ref. in cl. |
Shr. of ref. in cl. |
Citations |
|---|---|---|---|---|
| 1 | OBOH, G , OLABIYI, AA , AKINYEMI, AJ , (2013) INHIBITORY EFFECT OF AQUEOUS EXTRACT OF DIFFERENT PARTS OF UNRIPE PAWPAW (CARICA PAPAYA) FRUIT ON FE2+ -INDUCED OXIDATIVE STRESS IN RAT PANCREAS IN VITRO.PHARMACEUTICAL BIOLOGY. VOL. 51. ISSUE 9. P. 1165-1174 | 17 | 47% | 2 |
| 2 | AWOSIKA, DO , UCHENDU, EE , BALOGUN, MO , ADETIMIRIN, VO , (2015) A SOMATIC EMBRYOGENESIS-BASED SYSTEM FOR THE PRODUCTION OF FLUTED PUMPKIN (TELFAIRIA OCCIDENTALIS HOOK. F.) PLANTING MATERIALS.IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-PLANT. VOL. 51. ISSUE 6. P. 612 -618 | 11 | 65% | 0 |
| 3 | ESEYIN, OA , SATTAR, MA , RATHORE, HA , (2014) A REVIEW OF THE PHARMACOLOGICAL AND BIOLOGICAL ACTIVITIES OF THE AERIAL PARTS OF TELFAIRIA OCCIDENTALIS HOOK.F. (CUCURBITACEAE).TROPICAL JOURNAL OF PHARMACEUTICAL RESEARCH. VOL. 13. ISSUE 10. P. 1761 -1769 | 11 | 65% | 1 |
| 4 | OBOH, G , RADDATZ, H , HENLE, T , (2009) CHARACTERIZATION OF THE ANTIOXIDANT PROPERTIES OF HYDROPHILIC AND LIPOPHILIC EXTRACTS OF JUTE (CORCHORUS OLITORIUS) LEAF.INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION. VOL. 60. ISSUE . P. 124-134 | 15 | 48% | 8 |
| 5 | OBOH, G , AKOMOLAFE, TL , ADEFEGHA, SA , ADETUYI, AO , (2010) ANTIOXIDANT AND MODULATORY EFFECT OF ETHANOLIC EXTRACT OF MADAGASCAR HARUNGANA (HARUNGANA MADAGASCARIENSIS) BARK ON CYCLOPHOSPHAMIDE INDUCED NEUROTOXICITY IN RATS.JOURNAL OF FOOD AND DRUG ANALYSIS. VOL. 18. ISSUE 3. P. 171 -179 | 16 | 42% | 2 |
| 6 | ADEMILUYI, AO , OBOH, G , (2011) CHANGES IN PHENOLIC CONTENT AND ANTIOXIDANT PROPERTY OF MELON SEED (CITRULLUS VULGARIS SCHRED) FERMENTED TO PRODUCE "OGIRI": A LOCAL CONDIMENT.RIVISTA ITALIANA DELLE SOSTANZE GRASSE. VOL. 88. ISSUE 4. P. 265 -272 | 14 | 45% | 2 |
| 7 | OJEIFO, IM , AJEKENRENBIAGHAN, TW , IKIE, FO , (2007) EVALUATION OF SPLIT SEEDS OF TELFAIRIA OCCIDENTALIS HOOK. F. FOR PROPAGATION.DISCOVERY AND INNOVATION. VOL. 19. ISSUE 3. P. 182-187 | 7 | 100% | 0 |
| 8 | OBOH, G , HENLE, T , (2009) ANTIOXIDANT AND INHIBITORY EFFECTS OF AQUEOUS EXTRACTS OF SALVIA OFFICINALIS LEAVES ON PRO-OXIDANT-INDUCED LIPID PEROXIDATION IN BRAIN AND LIVER IN VITRO.JOURNAL OF MEDICINAL FOOD. VOL. 12. ISSUE 1. P. 77-84 | 15 | 43% | 9 |
| 9 | OBOH, G , AKOMOLAFE, TL , ADEFEGHA, SA , ADETUYI, AO , (2011) INHIBITION OF CYCLOPHOSPHAMIDE-INDUCED OXIDATIVE STRESS IN RAT BRAIN BY POLAR AND NON-POLAR EXTRACTS OF ANNATTO (BIXA ORELLANA) SEEDS.EXPERIMENTAL AND TOXICOLOGIC PATHOLOGY. VOL. 63. ISSUE 3. P. 257 -262 | 10 | 59% | 11 |
| 10 | ADEFEGHA, SA , OBOH, G , (2011) COOKING ENHANCES THE ANTIOXIDANT PROPERTIES OF SOME TROPICAL GREEN LEAFY VEGETABLES.AFRICAN JOURNAL OF BIOTECHNOLOGY. VOL. 10. ISSUE 4. P. 632-639 | 13 | 43% | 10 |
Classes with closest relation at Level 1 |