Yup, you read it right! This post is about my journey from hating Sushi to loving them. Haha! Yes, another food post! The next one won’t be food, I promise! Sweden has its cuisine from all across the world, so it’s quite hard to not taste different food all the time and they have seasonal dishes too. Well, Well, okay! I am a foodie, no denying that. 😉
Sushi is kinda one of the favorite food of most of the Swedes I guess, at least of those I have met so far. All my Swedish friends seem to love Sushi, except one though. He is an anti-Swedish 😛 (No offense, you! 😉 )
I was first introduced to Sushi by my friend, Nishita. She took me out for a Sushi dinner the first time I met her here in Sweden. She gave me a super hyped description of Sushi (Well, now I am in total agreeance with her). By the way, if you’re wondering what Sushi is all about, here is a little bit about Sushi before we get into the story…
Sushi is a Japanese specialty dish. It is basically vinegared sushi rice (sumeshi) rolled over a sheet a seaweed stuffed with avocados, raw or smoked fish, or any other seafood. The roll is then topped with a layer of Salmon or anything else depending on your choice. There are different types of Sushis and they are customized according to modern taste. The most interesting part of a Sushi meal is the Wasabi, the super strong extreme pungent taste of wasabi hits your head and leaks your nose and eyes almost immediately. One only needs a little dot of Wasabi with your Sushi. Sushi is usually dipped in Soy sauce while eating, kinda gives it a nice flavour, you can also not dip it. I like the pickled ginger, it clears the taste of the Sushi in your mouth. Makes it easy to taste the next Sushi basically.
So initially Sushi did seem interesting to me, but the moment I had a roll, the texture of the raw salmon or Lax as they call in Swedish, totally disgusted me. I hated the avocado in it. I hated everything about it. We ordered a platter of Sushi for me and I ended up wasting 80% of it! My friend loves Sushi, she wiped the plate clean! It was definitely quite an interesting experience for sure, especially to learn to use chopsticks. I cannot sound super negative basically 😛
Something in me kinda wanted to try Sushi again. I read about it and I realized that the rawness of the fish is what is bothering me, so I decided to go with prawn or crab this time since they are always poached and not raw. Guess what? I so loved it this time! I couldn’t really believe but yes I loved it.
Sushi is not something one might like on the first try. It is something that you need to let grow on you. You might not even like it the second time but the third time you would love the freshness of the food. You would love all the flavors. You have to give it some time to captivate you, there is no love at first sight when it comes to Sushi 😛
So after this, I went again to have Sushi, and again, and again. With each time I kept improvising and started tasting the other Sushi types. I have definitely made great progress but the ultimate is Sashimi. I don’t think I will get there 😛 By the way, you also get vegetarian Sushi, so there is something for everyone.