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KTH's lunches become sustainable energy
The leftovers of your lunch that you leave on your plate are now being transformed into biogas at a research facility at the edge of the wood on Brinellvägen on KTH's campus. The experiment may become a first stage in having food waste from restaurants and kitchens at KTH being transformed into electricity and heat.
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Research Maps Policy, Technology Path for Bolivian Biogas
KTH researchers work with local partners to help the Bolivian cities of La Paz and El Alto develop strategies for biogas recovery from organic waste. The technical, social and economic challenges are daunting, but solving them could reduce the Andean nation’s heavy costs for energy subsidies and at the same time avert a looming shortage in landfill capacity.