The Food Science Sweden Conference 2026
The Food Science Sweden Conference 2026 takes place on the 23rd of April in Lund. The conference will highlight the role of food processing science in shaping healthier, more sustainable food systems.
Time: Thu 2026-04-23 09.00 - 16.30
Location: Chemical Center (Kemicetrum), Lecture Hall KC:A, Lund University
KTH is a proud partner of Food Science Sweden, a national platform aimed at strengthening and visualising Swedish food science research. This years Food Science Sweden Conference focuses on Food Processing Science.
As food systems evolve, the rise of new technologies and processes has challenged traditional perspectives on innovation, convenience, and health, as well as definitions such as ultra-processing. The conference brings together researchers and industry professionals to explore how processing technologies can be aligned with nutritional goals, sustainability, and consumer well-being.
Schedule:
09.00-09:45 Registration
16:15-16:25 Closing session
16:30-17:00 Guided tour in Pilot hall
Read more and register before April 13th
here
.