The Importance of Food Waste in the School Cafeteria with Maria Sanchis Gil
Welcome to a brown bag lunch seminar on school cafeteria food waste with Maria Sanchis Gil! Maria is a doctoral student at the University of Valencia and is currently based at SLU in Uppsala, where she collaborates with Mattias Eriksson.
Tid: Fr 2025-05-16 kl 12.00 - 13.00
Plats: Falstaff, Teknikringen 1, rum 6635
Videolänk: https://kth-se.zoom.us/j/65765869151
Språk: English
Medverkande: Maria Sanchis Gil
Description:
In her talk, Maria will present her research on both quantitative and qualitative nutritional assessment of school cafeteria menus - focusing on what is served, what is actually consumed, and the food waste left on the plate. She will also discuss how nutritional education strategies can help understand student food preferences and raise awareness, with the aim of reducing food waste and promoting healthier eating habits.
Welcome!