Class information for: |
Basic class information |
Class id | #P | Avg. number of references |
Database coverage of references |
---|---|---|---|
152 | 62774 | 30.0 | 50% |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Cluster id | Level | Cluster label | #P |
---|---|---|---|
3 | 4 | PLANT SCIENCES//AGRONOMY//FOOD SCIENCE & TECHNOLOGY | 1882812 |
152 | 3 | HORTICULTURE//HORTSCIENCE//JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE | 62774 |
283 | 2 | POSTHARVEST BIOLOGY AND TECHNOLOGY//HORTICULTURE//CHILLING INJURY | 18935 |
788 | 2 | HORTICULTURE//AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE//JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE | 12133 |
887 | 2 | HORTICULTURE//HORTSCIENCE//GREENHOUSE | 11420 |
1411 | 2 | ANTHOCYANINS//CHALCONE SYNTHASE//ANTHOCYANIN BIOSYNTHESIS | 8008 |
1772 | 2 | HORTICULTURE//AMPELOGRAPHY//VITIS | 6385 |
2126 | 2 | FRAGARIA X ANANASSA//HORTICULTURE//HORTSCIENCE | 5081 |
3912 | 2 | CHROMOLAENA ODORATA//MICROGRAFTING//GRAFT UNION | 812 |
Terms with highest relevance score |
rank | Term | termType | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|---|
1 | HORTICULTURE | WoSSC | 2903489 | 35% | 27% | 22116 |
2 | HORTSCIENCE | journal | 798620 | 7% | 38% | 4331 |
3 | JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE | journal | 567581 | 4% | 46% | 2584 |
4 | SCIENTIA HORTICULTURAE | journal | 476938 | 4% | 36% | 2735 |
5 | POSTHARVEST BIOLOGY AND TECHNOLOGY | journal | 473883 | 3% | 56% | 1747 |
6 | HORT | address | 393097 | 6% | 21% | 3944 |
7 | JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY | journal | 241377 | 2% | 41% | 1224 |
8 | JOURNAL OF THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE | journal | 229817 | 2% | 41% | 1173 |
9 | FRUIT QUALITY | authKW | 222747 | 1% | 57% | 807 |
10 | PLANT SCIENCES | WoSSC | 211656 | 26% | 3% | 16491 |
Web of Science journal categories |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | Horticulture | 2903489 | 35% | 27% | 22116 |
2 | Plant Sciences | 211656 | 26% | 3% | 16491 |
3 | Agronomy | 159201 | 14% | 4% | 8666 |
4 | Food Science & Technology | 97933 | 15% | 3% | 9539 |
5 | Agriculture, Multidisciplinary | 88991 | 8% | 4% | 5136 |
6 | Chemistry, Applied | 9652 | 4% | 1% | 2794 |
7 | Agricultural Engineering | 8131 | 2% | 2% | 1013 |
8 | Forestry | 6849 | 2% | 1% | 1342 |
9 | Soil Science | 5581 | 2% | 1% | 1324 |
10 | Biotechnology & Applied Microbiology | 3666 | 5% | 1% | 2994 |
Address terms |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | HORT | 393097 | 6% | 21% | 3944 |
2 | HORT SCI | 154132 | 2% | 23% | 1380 |
3 | POMOL | 93153 | 1% | 39% | 494 |
4 | TREE FRUIT | 37537 | 0% | 54% | 143 |
5 | AGR | 35789 | 5% | 3% | 2847 |
6 | DIPARTIMENTO COLTURE ARBOREE | 29084 | 0% | 44% | 137 |
7 | PLANT SCI | 25652 | 2% | 5% | 1269 |
8 | MT ALBERT | 25169 | 0% | 37% | 141 |
9 | VITICULTURE ENOL | 24987 | 0% | 21% | 250 |
10 | POSTHARVEST SCI F H PRODUCE | 24800 | 0% | 44% | 117 |
Journals |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
---|---|---|---|---|---|
1 | HORTSCIENCE | 798620 | 7% | 38% | 4331 |
2 | JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE | 567581 | 4% | 46% | 2584 |
3 | SCIENTIA HORTICULTURAE | 476938 | 4% | 36% | 2735 |
4 | POSTHARVEST BIOLOGY AND TECHNOLOGY | 473883 | 3% | 56% | 1747 |
5 | JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY | 241377 | 2% | 41% | 1224 |
6 | JOURNAL OF THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE | 229817 | 2% | 41% | 1173 |
7 | FRUIT VARIETIES JOURNAL | 168629 | 1% | 77% | 455 |
8 | JOURNAL OF HORTICULTURAL SCIENCE | 132532 | 1% | 52% | 529 |
9 | JOURNAL OF THE AMERICAN POMOLOGICAL SOCIETY | 117725 | 1% | 77% | 317 |
10 | VITIS | 112536 | 1% | 42% | 561 |
Author Key Words |
Rank | Term | Chi square | Shr. of publ. in class containing term |
Class's shr. of term's tot. occurrences |
#P with term in class |
LCSH search | Wikipedia search |
---|---|---|---|---|---|---|---|
1 | FRUIT QUALITY | 222747 | 1% | 57% | 807 | Search FRUIT+QUALITY | Search FRUIT+QUALITY |
2 | PRUNUS PERSICA | 184094 | 1% | 62% | 616 | Search PRUNUS+PERSICA | Search PRUNUS+PERSICA |
3 | ETHYLENE | 159172 | 2% | 25% | 1345 | Search ETHYLENE | Search ETHYLENE |
4 | ANTHOCYANINS | 140620 | 2% | 23% | 1298 | Search ANTHOCYANINS | Search ANTHOCYANINS |
5 | ROOTSTOCK | 137098 | 1% | 58% | 488 | Search ROOTSTOCK | Search ROOTSTOCK |
6 | CHILLING INJURY | 135807 | 1% | 66% | 427 | Search CHILLING+INJURY | Search CHILLING+INJURY |
7 | MALUS DOMESTICA | 131397 | 1% | 52% | 521 | Search MALUS+DOMESTICA | Search MALUS+DOMESTICA |
8 | POLYPHENOL OXIDASE | 130152 | 1% | 42% | 640 | Search POLYPHENOL+OXIDASE | Search POLYPHENOL+OXIDASE |
9 | VITIS VINIFERA | 125961 | 1% | 34% | 765 | Search VITIS+VINIFERA | Search VITIS+VINIFERA |
10 | POSTHARVEST | 119359 | 1% | 47% | 531 | Search POSTHARVEST | Search POSTHARVEST |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Rank | Reference | # ref. in cl. |
Shr. of ref. in cl. |
Citations |
---|---|---|---|---|
1 | SINGH, R , SINGH, D , SHARMA, RR , (2009) BIOLOGICAL CONTROL OF POSTHARVEST DISEASES OF FRUITS AND VEGETABLES BY MICROBIAL ANTAGONISTS: A REVIEW.BIOLOGICAL CONTROL. VOL. 50. ISSUE 3. P. 205 -221 | 161 | 89% | 220 |
2 | WATKINS, CB , (2006) THE USE OF 1-METHYLCYCLOPROPENE (1-MCP) ON FRUITS AND VEGETABLES.BIOTECHNOLOGY ADVANCES. VOL. 24. ISSUE 4. P. 389 -409 | 140 | 97% | 388 |
3 | LURIE, S , WATKINS, CB , (2012) SUPERFICIAL SCALD, ITS ETIOLOGY AND CONTROL.POSTHARVEST BIOLOGY AND TECHNOLOGY. VOL. 65. ISSUE . P. 44-60 | 145 | 94% | 56 |
4 | GOULAO, LF , OLIVEIRA, CM , (2008) CELL WALL MODIFICATIONS DURING FRUIT RIPENING: WHEN A FRUIT IS NOT THE FRUIT.TRENDS IN FOOD SCIENCE & TECHNOLOGY. VOL. 19. ISSUE 1. P. 4 -25 | 190 | 78% | 107 |
5 | VERMA, SR , DWIVEDI, UN , (2014) LIGNIN GENETIC ENGINEERING FOR IMPROVEMENT OF WOOD QUALITY: APPLICATIONS IN PAPER AND TEXTILE INDUSTRIES, FODDER AND BIOENERGY PRODUCTION.SOUTH AFRICAN JOURNAL OF BOTANY. VOL. 91. ISSUE . P. 107 -125 | 210 | 71% | 2 |
6 | IWASHINA, T , (2015) CONTRIBUTION TO FLOWER COLORS OF FLAVONOIDS INCLUDING ANTHOCYANINS: A REVIEW.NATURAL PRODUCT COMMUNICATIONS. VOL. 10. ISSUE 3. P. 529 -544 | 134 | 89% | 4 |
7 | LI, X , XU, CJ , KORBAN, SS , CHEN, KS , (2010) REGULATORY MECHANISMS OF TEXTURAL CHANGES IN RIPENING FRUITS.CRITICAL REVIEWS IN PLANT SCIENCES. VOL. 29. ISSUE 4. P. 222 -243 | 180 | 73% | 23 |
8 | TOHGE, T , WATANABE, M , HOEFGEN, R , FERNIE, AR , (2013) THE EVOLUTION OF PHENYLPROPANOID METABOLISM IN THE GREEN LINEAGE.CRITICAL REVIEWS IN BIOCHEMISTRY AND MOLECULAR BIOLOGY. VOL. 48. ISSUE 2. P. 123-152 | 192 | 59% | 26 |
9 | BOERJAN, W , RALPH, J , BAUCHER, M , (2003) LIGNIN BIOSYNTHESIS.ANNUAL REVIEW OF PLANT BIOLOGY. VOL. 54. ISSUE . P. 519 -546 | 99 | 70% | 1474 |
10 | LIU, JY , OSBOURN, A , MA, PD , (2015) MYB TRANSCRIPTION FACTORS AS REGULATORS OF PHENYLPROPANOID METABOLISM IN PLANTS.MOLECULAR PLANT. VOL. 8. ISSUE 5. P. 689 -708 | 117 | 72% | 24 |
Classes with closest relation at Level 3 |