Class information for: |
Basic class information |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
| Cluster id | Level | Cluster label | #P |
|---|---|---|---|
| 9 | 4 | PLANT SCIENCES//FOOD SCIENCE & TECHNOLOGY//AGRONOMY | 1475572 |
| 494 | 3 | CYSTATIN//KERATINASE//ALKALINE PROTEASE | 23612 |
| 1030 | 2 | KERATINASE//ALKALINE PROTEASE//ASPARTIC PROTEINASE | 10511 |
| 22608 | 1 | THERMOLYSIN//NEUTRAL PROTEASE//HALOPHILICITY | 397 |
Terms with highest relevance score |
| rank | Category | termType | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|---|
| 1 | THERMOLYSIN | authKW | 1497242 | 17% | 28% | 67 |
| 2 | NEUTRAL PROTEASE | authKW | 397803 | 5% | 24% | 21 |
| 3 | HALOPHILICITY | authKW | 317542 | 2% | 67% | 6 |
| 4 | MATRIX METALLOPROTEINASE MMP 7 | authKW | 178618 | 1% | 75% | 3 |
| 5 | SALT ACTIVATION | authKW | 169118 | 2% | 30% | 7 |
| 6 | GLYCYL D PHENYLALANINE | authKW | 158773 | 1% | 100% | 2 |
| 7 | SALT INDUCED ACTIVATION | authKW | 158773 | 1% | 100% | 2 |
| 8 | SALT INDUCED STABILIZATION | authKW | 158773 | 1% | 100% | 2 |
| 9 | STREPTOMYCES CAESPITOSUS NEUTRAL PROTEASE | authKW | 158773 | 1% | 100% | 2 |
| 10 | BOVINE INTESTINE ALKALINE PHOSPHATASE | authKW | 105847 | 1% | 67% | 2 |
Web of Science journal categories |
| chi_square_rank | Category | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | Biochemistry & Molecular Biology | 2955 | 69% | 0% | 275 |
| 2 | Biotechnology & Applied Microbiology | 753 | 19% | 0% | 77 |
| 3 | Biophysics | 481 | 13% | 0% | 53 |
| 4 | Food Science & Technology | 219 | 10% | 0% | 38 |
| 5 | Biochemical Research Methods | 173 | 8% | 0% | 31 |
| 6 | Chemistry, Applied | 126 | 6% | 0% | 24 |
| 7 | Microbiology | 110 | 8% | 0% | 33 |
| 8 | Chemistry, Medicinal | 28 | 3% | 0% | 13 |
| 9 | Agronomy | 7 | 2% | 0% | 7 |
| 10 | Crystallography | 7 | 2% | 0% | 7 |
Address terms |
| chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | BRANCH BISCUITS | 79387 | 0% | 100% | 1 |
| 2 | BRANCHE BOISSONS | 79387 | 0% | 100% | 1 |
| 3 | DANISCO US INC | 79387 | 0% | 100% | 1 |
| 4 | GENENCOR INT BV | 79387 | 0% | 100% | 1 |
| 5 | GRONINGEN BIOMOL SCI BIOTECCHNOL | 79387 | 0% | 100% | 1 |
| 6 | GRP RECH BIOMOL MICROENVRIONM METAB | 79387 | 0% | 100% | 1 |
| 7 | INSERM U 314 | 79387 | 0% | 100% | 1 |
| 8 | ISSBM | 79387 | 0% | 100% | 1 |
| 9 | MED BIOL MOL STRUCT BIOL | 79387 | 0% | 100% | 1 |
| 10 | HUMANOSPHERE | 39692 | 0% | 50% | 1 |
Journals |
| chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | JOURNAL OF BIOCHEMISTRY | 11177 | 10% | 0% | 39 |
| 2 | PROTEIN ENGINEERING | 7884 | 4% | 1% | 15 |
| 3 | BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY | 2581 | 5% | 0% | 20 |
| 4 | INTERNATIONAL JOURNAL OF PEPTIDE AND PROTEIN RESEARCH | 2016 | 2% | 0% | 8 |
| 5 | MOLECULAR BIOLOGY | 1340 | 2% | 0% | 9 |
| 6 | JOURNAL OF FERMENTATION AND BIOENGINEERING | 1285 | 2% | 0% | 6 |
| 7 | BIOCHEMISTRY | 822 | 6% | 0% | 24 |
| 8 | ADVANCES IN BIOPHYSICS | 761 | 0% | 1% | 1 |
| 9 | EUROPEAN JOURNAL OF BIOCHEMISTRY | 660 | 3% | 0% | 13 |
| 10 | PROTEIN ENGINEERING DESIGN & SELECTION | 647 | 1% | 0% | 3 |
Author Key Words |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Classes with closest relation at Level 1 |