Class information for: |
Basic class information |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Cluster id | Level | Cluster label | #P |
---|---|---|---|
9 | 4 | PLANT SCIENCES//FOOD SCIENCE & TECHNOLOGY//AGRONOMY | 1475572 |
3 | 3 | INTEGRATIVE & COMPLEMENTARY MEDICINE//CHEMISTRY, MEDICINAL//ESSENTIAL OIL | 216946 |
3465 | 2 | GYNOSTEMMA PENTAPHYLLUM//GYPENOSIDES//ORTHOSIPHON STAMINEUS | 1615 |
24542 | 1 | TRICIN//STATE FO TRY ADM KEY OPEN//PYRROSIA PETIOLOSA | 332 |
Terms with highest relevance score |
rank | Category | termType | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|---|
1 | TRICIN | authKW | 836934 | 7% | 38% | 23 |
2 | STATE FO TRY ADM KEY OPEN | address | 640770 | 3% | 75% | 9 |
3 | PYRROSIA PETIOLOSA | authKW | 303773 | 1% | 80% | 4 |
4 | JEJU SASA IND DEV AGCY | address | 290714 | 2% | 44% | 7 |
5 | SASA QUELPAERTENSIS NAKAI LEAF EXTRACT | authKW | 284789 | 1% | 100% | 3 |
6 | SASA QUELPAERTENSIS | authKW | 263689 | 2% | 56% | 5 |
7 | SASA VEITCHII | authKW | 262875 | 2% | 46% | 6 |
8 | DAVIDIA INVOLUCRATA | authKW | 201020 | 2% | 35% | 6 |
9 | BAMBOO CHARACTERISTIC COMPOUNDS | authKW | 189859 | 1% | 100% | 2 |
10 | BAMBOO CULM EXTRACT | authKW | 189859 | 1% | 100% | 2 |
Web of Science journal categories |
chi_square_rank | Category | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | Food Science & Technology | 1204 | 23% | 0% | 75 |
2 | Chemistry, Medicinal | 1097 | 17% | 0% | 58 |
3 | Chemistry, Applied | 725 | 14% | 0% | 48 |
4 | Integrative & Complementary Medicine | 688 | 6% | 0% | 19 |
5 | International Relations | 390 | 5% | 0% | 16 |
6 | Pharmacology & Pharmacy | 389 | 22% | 0% | 72 |
7 | Plant Sciences | 208 | 12% | 0% | 41 |
8 | Agriculture, Multidisciplinary | 131 | 5% | 0% | 15 |
9 | Nutrition & Dietetics | 125 | 6% | 0% | 19 |
10 | Law | 70 | 3% | 0% | 10 |
Address terms |
chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | STATE FO TRY ADM KEY OPEN | 640770 | 3% | 75% | 9 |
2 | JEJU SASA IND DEV AGCY | 290714 | 2% | 44% | 7 |
3 | CANC STUDIES MOL MEDCANC BIOMARKERS PRE | 189859 | 1% | 100% | 2 |
4 | ANALYT RUMENTS LTD BEIJING OFF | 94930 | 0% | 100% | 1 |
5 | ANHUI AGR PROD | 94930 | 0% | 100% | 1 |
6 | BK SMART FOOD DRUG 21 | 94930 | 0% | 100% | 1 |
7 | CHUO DOMEST ANIM CLIN | 94930 | 0% | 100% | 1 |
8 | DEV ORIENTAL MED OURCES | 94930 | 0% | 100% | 1 |
9 | E STUDENTS 2012 | 94930 | 0% | 100% | 1 |
10 | GRP ESTABILIDAD MEDICAMENTOS COSMET ALIMENTOS | 94930 | 0% | 100% | 1 |
Journals |
chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | KOREAN JOURNAL OF DEFENSE ANALYSIS | 10983 | 2% | 2% | 7 |
2 | JOURNAL OF MARITIME LAW AND COMMERCE | 4307 | 1% | 1% | 4 |
3 | JOURNAL OF THE KOREAN SOCIETY FOR APPLIED BIOLOGICAL CHEMISTRY | 3616 | 2% | 1% | 6 |
4 | JOURNAL OF ASIAN NATURAL PRODUCTS RESEARCH | 3506 | 3% | 0% | 9 |
5 | NUTRITION RESEARCH AND PRACTICE | 2365 | 1% | 1% | 4 |
6 | BIOMEDICAL CHROMATOGRAPHY | 918 | 2% | 0% | 6 |
7 | UNIVERSITY OF PENNSYLVANIA JOURNAL OF INTERNATIONAL BUSINESS LAW | 894 | 0% | 1% | 1 |
8 | JOURNAL OF FOOD BIOCHEMISTRY | 887 | 1% | 0% | 4 |
9 | CHEMISTRY OF NATURAL COMPOUNDS | 850 | 2% | 0% | 6 |
10 | NATURAL PRODUCT RESEARCH | 830 | 2% | 0% | 6 |
Author Key Words |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Classes with closest relation at Level 1 |