Class information for: |
Basic class information |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
| Cluster id | Level | Cluster label | #P |
|---|---|---|---|
| 10 | 4 | IMMUNOLOGY//TRANSPLANTATION//RHEUMATOLOGY | 1369268 |
| 159 | 3 | CROHNS DISEASE//ULCERATIVE COLITIS//INFLAMMATORY BOWEL DISEASE | 62699 |
| 354 | 2 | PROBIOTICS//GUT MICROBIOTA//MICROBIOTA | 17985 |
| 27823 | 1 | LACTOBACILLUS REUTERI GMNL 263//L FERMENTUM ME 3//KANGYUAN DAIRY CO LTD | 241 |
Terms with highest relevance score |
| rank | Category | termType | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|---|
| 1 | LACTOBACILLUS REUTERI GMNL 263 | authKW | 523100 | 2% | 100% | 4 |
| 2 | L FERMENTUM ME 3 | authKW | 261550 | 1% | 100% | 2 |
| 3 | KANGYUAN DAIRY CO LTD | address | 261546 | 2% | 50% | 4 |
| 4 | BIOCHEM NUTR METAB DIS | address | 231662 | 6% | 12% | 15 |
| 5 | LACTOBACILLUS PENTOSUS VAR | authKW | 174365 | 1% | 67% | 2 |
| 6 | 16S RRNA ITS PRIMERS | authKW | 130775 | 0% | 100% | 1 |
| 7 | ADSU | address | 130775 | 0% | 100% | 1 |
| 8 | AMINO METHYL COUMARIN | authKW | 130775 | 0% | 100% | 1 |
| 9 | ANTIOBESIC | authKW | 130775 | 0% | 100% | 1 |
| 10 | ANTOXDATIVE PROPERTY | authKW | 130775 | 0% | 100% | 1 |
Web of Science journal categories |
| chi_square_rank | Category | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | Nutrition & Dietetics | 2868 | 29% | 0% | 70 |
| 2 | Food Science & Technology | 1229 | 27% | 0% | 64 |
| 3 | Microbiology | 373 | 17% | 0% | 42 |
| 4 | Biotechnology & Applied Microbiology | 240 | 15% | 0% | 35 |
| 5 | Agriculture, Dairy & Animal Science | 76 | 5% | 0% | 11 |
| 6 | Endocrinology & Metabolism | 56 | 7% | 0% | 17 |
| 7 | Chemistry, Applied | 48 | 5% | 0% | 12 |
| 8 | Integrative & Complementary Medicine | 37 | 2% | 0% | 4 |
| 9 | Agriculture, Multidisciplinary | 35 | 3% | 0% | 7 |
| 10 | Medicine, General & Internal | 9 | 5% | 0% | 11 |
Address terms |
| chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | KANGYUAN DAIRY CO LTD | 261546 | 2% | 50% | 4 |
| 2 | BIOCHEM NUTR METAB DIS | 231662 | 6% | 12% | 15 |
| 3 | ADSU | 130775 | 0% | 100% | 1 |
| 4 | AUSTRALIA CARDIAC SERV CARDIOL | 130775 | 0% | 100% | 1 |
| 5 | BIOLOGICALY ACT SUBST | 130775 | 0% | 100% | 1 |
| 6 | BIOREMEDIACAO | 130775 | 0% | 100% | 1 |
| 7 | COMMONWEALTH OLAR | 130775 | 0% | 100% | 1 |
| 8 | DEGREE PROGRAMME HLTH BIOSCI FUNCT FOODS FORUM | 130775 | 0% | 100% | 1 |
| 9 | DR HARI SINGH GOUR UNIV | 130775 | 0% | 100% | 1 |
| 10 | EDUC MINIST P R CHINA | 130775 | 0% | 100% | 1 |
Journals |
| chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | BENEFICIAL MICROBES | 15316 | 3% | 2% | 7 |
| 2 | PROBIOTICS AND ANTIMICROBIAL PROTEINS | 4838 | 1% | 1% | 3 |
| 3 | JOURNAL OF FUNCTIONAL FOODS | 4758 | 4% | 0% | 9 |
| 4 | EUROPEAN JOURNAL OF NUTRITION | 1879 | 2% | 0% | 5 |
| 5 | NUTRITION JOURNAL | 1840 | 2% | 0% | 4 |
| 6 | BRITISH JOURNAL OF NUTRITION | 1753 | 5% | 0% | 11 |
| 7 | ANAEROBE | 1266 | 2% | 0% | 4 |
| 8 | FOOD & FUNCTION | 1075 | 2% | 0% | 4 |
| 9 | INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION | 1043 | 2% | 0% | 4 |
| 10 | JOURNAL OF APPLIED MICROBIOLOGY | 951 | 3% | 0% | 7 |
Author Key Words |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Classes with closest relation at Level 1 |