Class information for: |
Basic class information |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
| Cluster id | Level | Cluster label | #P |
|---|---|---|---|
| 9 | 4 | PLANT SCIENCES//FOOD SCIENCE & TECHNOLOGY//AGRONOMY | 1475572 |
| 309 | 3 | PLANT CELL TISSUE AND ORGAN CULTURE//SOMATIC EMBRYOGENESIS//MICROPROPAGATION | 40644 |
| 1455 | 2 | AMERICAN POTATO JOURNAL//POTATO RESEARCH//IPOMOEA BATATAS | 8061 |
| 28175 | 1 | DIOSCORIN//DA 9801//YAM | 232 |
Terms with highest relevance score |
| rank | Category | termType | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|---|
| 1 | DIOSCORIN | authKW | 3414942 | 12% | 93% | 27 |
| 2 | DA 9801 | authKW | 832069 | 3% | 88% | 7 |
| 3 | YAM | authKW | 729318 | 17% | 13% | 40 |
| 4 | CHINESE YAM NAGAIMO | authKW | 543393 | 2% | 100% | 4 |
| 5 | YAM TUBER | authKW | 485170 | 2% | 71% | 5 |
| 6 | DPPH FREE RADICAL SCAVENGING EFFECT | authKW | 407545 | 1% | 100% | 3 |
| 7 | WATER YAM DIOSCOREA ALATA L | authKW | 407545 | 1% | 100% | 3 |
| 8 | DIOSCOREA BATATAS | authKW | 376189 | 3% | 46% | 6 |
| 9 | DIOSCOREA BATATAS DECNE | authKW | 362260 | 2% | 67% | 4 |
| 10 | DIOSCOREA ALATA L | authKW | 305657 | 1% | 75% | 3 |
Web of Science journal categories |
| chi_square_rank | Category | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | Food Science & Technology | 4087 | 48% | 0% | 112 |
| 2 | Chemistry, Applied | 1539 | 25% | 0% | 57 |
| 3 | Nutrition & Dietetics | 846 | 16% | 0% | 38 |
| 4 | Agriculture, Multidisciplinary | 740 | 12% | 0% | 28 |
| 5 | Integrative & Complementary Medicine | 618 | 6% | 0% | 15 |
| 6 | Plant Sciences | 278 | 16% | 0% | 38 |
| 7 | Chemistry, Medicinal | 251 | 10% | 0% | 24 |
| 8 | Pharmacology & Pharmacy | 232 | 20% | 0% | 47 |
| 9 | Toxicology | 41 | 5% | 0% | 11 |
| 10 | Biochemistry & Molecular Biology | 5 | 9% | 0% | 21 |
Address terms |
| chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | PHARMACEUT MINIST EDUC | 271697 | 1% | 100% | 2 |
| 2 | AGR RURAL EXTENS SANTA CATARINA | 135848 | 0% | 100% | 1 |
| 3 | BREAST SURG CANC | 135848 | 0% | 100% | 1 |
| 4 | CHEM CHEM ENGN POSTDOC | 135848 | 0% | 100% | 1 |
| 5 | CHONBUK UNIV HOSP ENDOCRINOL METAB | 135848 | 0% | 100% | 1 |
| 6 | FOOD OURCE MKT ECON | 135848 | 0% | 100% | 1 |
| 7 | GRAINS ROOTS TUBERS | 135848 | 0% | 100% | 1 |
| 8 | GYEONGSANGBUK DO AGR EXTENS SERV | 135848 | 0% | 100% | 1 |
| 9 | HERB INDUSTRY | 135848 | 0% | 100% | 1 |
| 10 | PHARMACEUT PROD DEV S | 135848 | 0% | 100% | 1 |
Journals |
| chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | BOTANICAL STUDIES | 5486 | 2% | 1% | 5 |
| 2 | FOOD CHEMISTRY | 2739 | 9% | 0% | 21 |
| 3 | BOTANICAL BULLETIN OF ACADEMIA SINICA | 2564 | 2% | 0% | 4 |
| 4 | PLANT FOODS FOR HUMAN NUTRITION | 2357 | 2% | 0% | 5 |
| 5 | JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI | 2027 | 3% | 0% | 7 |
| 6 | KOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES | 1972 | 2% | 0% | 4 |
| 7 | JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1017 | 4% | 0% | 9 |
| 8 | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 864 | 6% | 0% | 15 |
| 9 | JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE | 820 | 3% | 0% | 6 |
| 10 | KOREAN JOURNAL OF PHYSIOLOGY & PHARMACOLOGY | 801 | 1% | 0% | 2 |
Author Key Words |
| chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass | LCSH search | Wikipedia search |
|---|---|---|---|---|---|---|---|
| 1 | DIOSCORIN | 3414942 | 12% | 93% | 27 | Search DIOSCORIN | Search DIOSCORIN |
| 2 | DA 9801 | 832069 | 3% | 88% | 7 | Search DA+9801 | Search DA+9801 |
| 3 | YAM | 729318 | 17% | 13% | 40 | Search YAM | Search YAM |
| 4 | CHINESE YAM NAGAIMO | 543393 | 2% | 100% | 4 | Search CHINESE+YAM+NAGAIMO | Search CHINESE+YAM+NAGAIMO |
| 5 | YAM TUBER | 485170 | 2% | 71% | 5 | Search YAM+TUBER | Search YAM+TUBER |
| 6 | DPPH FREE RADICAL SCAVENGING EFFECT | 407545 | 1% | 100% | 3 | Search DPPH+FREE+RADICAL+SCAVENGING+EFFECT | Search DPPH+FREE+RADICAL+SCAVENGING+EFFECT |
| 7 | WATER YAM DIOSCOREA ALATA L | 407545 | 1% | 100% | 3 | Search WATER+YAM+DIOSCOREA+ALATA+L | Search WATER+YAM+DIOSCOREA+ALATA+L |
| 8 | DIOSCOREA BATATAS | 376189 | 3% | 46% | 6 | Search DIOSCOREA+BATATAS | Search DIOSCOREA+BATATAS |
| 9 | DIOSCOREA BATATAS DECNE | 362260 | 2% | 67% | 4 | Search DIOSCOREA+BATATAS+DECNE | Search DIOSCOREA+BATATAS+DECNE |
| 10 | DIOSCOREA ALATA L | 305657 | 1% | 75% | 3 | Search DIOSCOREA+ALATA+L | Search DIOSCOREA+ALATA+L |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Classes with closest relation at Level 1 |