Class information for: |
Basic class information |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Terms with highest relevance score |
rank | Category | termType | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|---|
1 | PERVAPORATION | authKW | 5232102 | 23% | 72% | 1784 |
2 | JOURNAL OF MEMBRANE SCIENCE | journal | 294731 | 13% | 7% | 1030 |
3 | FOOD PACKAGING | authKW | 186494 | 2% | 28% | 160 |
4 | FOOD CONTACT MATERIALS | authKW | 184780 | 1% | 52% | 86 |
5 | VAPOR PERMEATION | authKW | 173959 | 1% | 54% | 79 |
6 | FUNCTIONAL BARRIER | authKW | 140288 | 0% | 93% | 37 |
7 | FOOD SIMULANTS | authKW | 122487 | 1% | 47% | 64 |
8 | EXCELLENCE POLYMER SCI | address | 120500 | 1% | 36% | 81 |
9 | MINERAL OIL SATURATED HYDROCARBONS MOSH | authKW | 110677 | 0% | 100% | 27 |
10 | FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT | journal | 107465 | 4% | 9% | 295 |
Web of Science journal categories |
chi_square_rank | Category | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | Polymer Science | 93737 | 42% | 1% | 3195 |
2 | Engineering, Chemical | 58469 | 37% | 1% | 2823 |
3 | Food Science & Technology | 13916 | 16% | 0% | 1255 |
4 | Chemistry, Applied | 5704 | 9% | 0% | 675 |
5 | Toxicology | 2304 | 6% | 0% | 454 |
6 | Water Resources | 663 | 3% | 0% | 243 |
7 | Engineering, Environmental | 415 | 2% | 0% | 189 |
8 | Materials Science, Characterization, Testing | 341 | 1% | 0% | 76 |
9 | Engineering, Manufacturing | 300 | 1% | 0% | 106 |
10 | Chemistry, Multidisciplinary | 288 | 7% | 0% | 555 |
Address terms |
chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | EXCELLENCE POLYMER SCI | 120500 | 1% | 36% | 81 |
2 | MEMBRANE SEPARAT GRP | 77705 | 1% | 45% | 42 |
3 | MEMBRANE SEPARAT | 71598 | 1% | 35% | 50 |
4 | GUIA GRP | 41914 | 0% | 68% | 15 |
5 | STUDY POLYMER SOLVENT SYST | 39976 | 0% | 51% | 19 |
6 | SECT PHYS PL MATH | 34932 | 0% | 47% | 18 |
7 | CHAIR FOOD SCI FOOD CONTACT MAT | 28694 | 0% | 100% | 7 |
8 | PHYS CHEM TECHNOL POLYMERS | 26131 | 1% | 16% | 41 |
9 | PACKAGING | 24695 | 1% | 8% | 74 |
10 | CHEM THERMODYNAM KINET | 20760 | 0% | 30% | 17 |
Journals |
chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | JOURNAL OF MEMBRANE SCIENCE | 294731 | 13% | 7% | 1030 |
2 | FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT | 107465 | 4% | 9% | 295 |
3 | PACKAGING TECHNOLOGY AND SCIENCE | 59071 | 1% | 14% | 103 |
4 | JOURNAL OF APPLIED POLYMER SCIENCE | 48663 | 9% | 2% | 724 |
5 | FOOD ADDITIVES AND CONTAMINANTS | 33165 | 1% | 11% | 76 |
6 | SEPARATION AND PURIFICATION TECHNOLOGY | 19748 | 2% | 3% | 178 |
7 | DEUTSCHE LEBENSMITTEL-RUNDSCHAU | 18324 | 1% | 5% | 83 |
8 | SEPARATION SCIENCE AND TECHNOLOGY | 13073 | 2% | 2% | 152 |
9 | DESALINATION | 10142 | 2% | 1% | 172 |
10 | JOURNAL OF PLASTIC FILM & SHEETING | 9910 | 0% | 8% | 29 |
Author Key Words |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Classes with closest relation at Level 2 |