Class information for:
Level 1: COLD INDUCED SWEETENING//SPROUT INHIBITION//CHIP COLOUR

Basic class information
Bar chart of Publication_year

Last years might be incomplete

Hierarchy of classes
The table includes all classes above and classes immediately below the current class.


Cluster id Level Cluster label #P
9 4 PLANT SCIENCES//FOOD SCIENCE & TECHNOLOGY//AGRONOMY 1475572
309 3       PLANT CELL TISSUE AND ORGAN CULTURE//SOMATIC EMBRYOGENESIS//MICROPROPAGATION 40644
1455 2             AMERICAN POTATO JOURNAL//POTATO RESEARCH//IPOMOEA BATATAS 8061
16911 1                   COLD INDUCED SWEETENING//SPROUT INHIBITION//CHIP COLOUR 654

Terms with highest relevance score


rank Category termType chi_square shrOfCwithTerm shrOfTermInClass termInClass
1 COLD INDUCED SWEETENING authKW 904878 4% 72% 26
2 SPROUT INHIBITION authKW 732985 3% 89% 17
3 CHIP COLOUR authKW 724843 3% 79% 19
4 LOW TEMPERATURE SWEETENING authKW 678836 3% 78% 18
5 REDUCING SUGARS authKW 396277 9% 14% 57
6 AMERICAN POTATO JOURNAL journal 353277 13% 8% 87
7 CHLORPROPHAM authKW 339658 3% 41% 17
8 CHIP COLOR authKW 313219 2% 50% 13
9 POTATO STORAGE authKW 301697 2% 52% 12
10 CIPC authKW 291537 2% 55% 11

Web of Science journal categories


chi_square_rank Category chi_square shrOfCwithTerm shrOfTermInClass termInClass
1 Agronomy 19904 46% 0% 301
2 Food Science & Technology 3938 29% 0% 188
3 Horticulture 2409 10% 0% 66
4 Agriculture, Multidisciplinary 1438 10% 0% 66
5 Plant Sciences 413 12% 0% 81
6 Agricultural Engineering 299 3% 0% 19
7 Chemistry, Applied 178 6% 0% 37
8 AGRICULTURAL EXPERIMENT STATION REPORTS 43 0% 0% 1
9 Nutrition & Dietetics 21 2% 0% 14
10 Biotechnology & Applied Microbiology 2 2% 0% 15

Address terms


chi_square_rank term chi_square shrOfCwithTerm shrOfTermInClass termInClass
1 CROP PHYSIOL POST HARVEST TECHNOL 154205 1% 80% 4
2 VEGETABLE IMPROVEMENT CENT CHINA 148053 2% 24% 13
3 HORT PLANT BIOL HAU 133855 1% 56% 5
4 N DAKOTA STATE UNIV EXTENS 108425 0% 75% 3
5 USDA ARS POTATO WORKSITE 96379 0% 100% 2
6 POSTHARVEST PHYSIOL BIOCHEM 75418 1% 26% 6
7 CROP PHYSIOL BIOCHEM POSTHARVEST TECHNOL 64251 0% 67% 2
8 ODDZIAL JADWISINIE 64251 0% 67% 2
9 ZAKLAD PRZECHOWALNICTWA PRZETWORSTWA ZIEMNIAKA 64251 0% 67% 2
10 AGROBIOL OURCES 311 KANNONDAI 48190 0% 100% 1

Journals


chi_square_rank term chi_square shrOfCwithTerm shrOfTermInClass termInClass
1 AMERICAN POTATO JOURNAL 353277 13% 8% 87
2 AMERICAN JOURNAL OF POTATO RESEARCH 210428 10% 7% 65
3 POTATO RESEARCH 172793 10% 5% 67
4 JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE 41166 11% 1% 71
5 NEW ZEALAND JOURNAL OF CROP AND HORTICULTURAL SCIENCE 9326 2% 1% 15
6 POSTHARVEST BIOLOGY AND TECHNOLOGY 4815 3% 1% 18
7 INDIAN JOURNAL OF HORTICULTURE 2978 1% 1% 8
8 INDIAN JOURNAL OF AGRICULTURAL SCIENCES 2949 3% 0% 19
9 AGROBOREALIS 2534 0% 5% 1
10 CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES 2046 1% 1% 5

Author Key Words


chi_square_rank term chi_square shrOfCwithTerm shrOfTermInClass termInClass LCSH search Wikipedia search
1 COLD INDUCED SWEETENING 904878 4% 72% 26 Search COLD+INDUCED+SWEETENING Search COLD+INDUCED+SWEETENING
2 SPROUT INHIBITION 732985 3% 89% 17 Search SPROUT+INHIBITION Search SPROUT+INHIBITION
3 CHIP COLOUR 724843 3% 79% 19 Search CHIP+COLOUR Search CHIP+COLOUR
4 LOW TEMPERATURE SWEETENING 678836 3% 78% 18 Search LOW+TEMPERATURE+SWEETENING Search LOW+TEMPERATURE+SWEETENING
5 REDUCING SUGARS 396277 9% 14% 57 Search REDUCING+SUGARS Search REDUCING+SUGARS
6 CHLORPROPHAM 339658 3% 41% 17 Search CHLORPROPHAM Search CHLORPROPHAM
7 CHIP COLOR 313219 2% 50% 13 Search CHIP+COLOR Search CHIP+COLOR
8 POTATO STORAGE 301697 2% 52% 12 Search POTATO+STORAGE Search POTATO+STORAGE
9 CIPC 291537 2% 55% 11 Search CIPC Search CIPC
10 COLD SWEETENING 283460 2% 59% 10 Search COLD+SWEETENING Search COLD+SWEETENING

Core articles
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c:
(1) Number of references referring to publications in the class.
(2) Share of total number of active references referring to publications in the class.
(3) Age of the article. New articles get higher score than old articles.
(4) Citation rate, normalized to year.

Classes with closest relation at Level 1


rank cluster_id2 link
1 17569 POTATO//POTATO PEEL//BLACKSPOT
2 4709 POTATO RESEARCH//SOLANUM TUBEROSUM L//AMERICAN POTATO JOURNAL
3 5451 AMERICAN POTATO JOURNAL//SOMATIC HYBRIDS//SOLANUM TUBEROSUM
4 36346 MALEIC HYDRAZIDE//1 2 DIHYDRO 3 6 PYRIDAZINEDIONE//2 CHLOROETHYL ESTER
5 4914 ACRYLAMIDE//GLYCIDAMIDE//ASPARAGINE
6 22038 BLACK DOT//SILVER SCURF//HELMINTHOSPORIUM SOLANI
7 17478 PLANT FOODS SCI TECHNOL//TECNOL PROD AGRARIOS//BLANCHING
8 13222 SOUTHWEST FLORIDA EDUC SWFREC//AMERICAN JOURNAL OF POTATO RESEARCH//SOLANUM TUBEROSUM
9 13472 OIL UPTAKE//FRYING//VACUUM FRYING
10 31133 DAUGHTER TUBER SPROUTING//POTATO SOLANUM TUBEROSUM L RUSSET BURBANK//TUBER SPROUTING TEST

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