Class information for: |
Basic class information |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Cluster id | Level | Cluster label | #P |
---|---|---|---|
9 | 4 | PLANT SCIENCES//FOOD SCIENCE & TECHNOLOGY//AGRONOMY | 1475572 |
68 | 3 | BIOTECHNOLOGY & APPLIED MICROBIOLOGY//SACCHAROMYCES CEREVISIAE//YEAST | 88572 |
1729 | 2 | XYLITOL//ZYMOMONAS MOBILIS//XYLOSE | 6894 |
18750 | 1 | GLUCOSE ISOMERASE//XYLOSE ISOMERASE//GLUCOSE XYLOSE ISOMERASE | 561 |
Terms with highest relevance score |
rank | Category | termType | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|---|
1 | GLUCOSE ISOMERASE | authKW | 2252202 | 11% | 64% | 63 |
2 | XYLOSE ISOMERASE | authKW | 1115765 | 9% | 41% | 48 |
3 | GLUCOSE XYLOSE ISOMERASE | authKW | 344092 | 1% | 88% | 7 |
4 | IMMOBILIZED GLUCOSE ISOMERASE | authKW | 234076 | 1% | 83% | 5 |
5 | XYLOSE GLUCOSE ISOMERASE | authKW | 234076 | 1% | 83% | 5 |
6 | D XYLOSE ISOMERASE | authKW | 211487 | 1% | 47% | 8 |
7 | D GLUCOSE ISOMERASE | authKW | 156047 | 1% | 56% | 5 |
8 | BILAYER ENZYME | authKW | 112357 | 0% | 100% | 2 |
9 | BIOL CHIM PROT FR3302CNRS | address | 112357 | 0% | 100% | 2 |
10 | GLUCOSE ISOMERISATION | authKW | 112357 | 0% | 100% | 2 |
Web of Science journal categories |
chi_square_rank | Category | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | Biotechnology & Applied Microbiology | 4370 | 38% | 0% | 211 |
2 | Biochemistry & Molecular Biology | 924 | 35% | 0% | 199 |
3 | Engineering, Chemical | 296 | 11% | 0% | 61 |
4 | Microbiology | 287 | 11% | 0% | 60 |
5 | Food Science & Technology | 250 | 9% | 0% | 49 |
6 | Agronomy | 142 | 5% | 0% | 27 |
7 | Biophysics | 79 | 5% | 0% | 30 |
8 | Biochemical Research Methods | 69 | 5% | 0% | 26 |
9 | Chemistry, Applied | 37 | 3% | 0% | 18 |
10 | Chemistry, Multidisciplinary | 26 | 8% | 0% | 43 |
Address terms |
chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | BIOL CHIM PROT FR3302CNRS | 112357 | 0% | 100% | 2 |
2 | BASES MOL STRUCT SYST INFECT UMR 5086CNRS | 56179 | 0% | 100% | 1 |
3 | BIOCRISTALLOG BIOL STRUCT CIBES THER EUT | 56179 | 0% | 100% | 1 |
4 | BIOCRISTALLOGR H BIOL STRUCT CIBLES THER | 56179 | 0% | 100% | 1 |
5 | BIOENGN XIAOSHAN | 56179 | 0% | 100% | 1 |
6 | CHEM THEORET CHEM GRP POB 32 | 56179 | 0% | 100% | 1 |
7 | HRICHTUNG BIOPHYS PHYS GRUNDLAGAN MED | 56179 | 0% | 100% | 1 |
8 | MICROORGAN BIOMOL | 56179 | 0% | 100% | 1 |
9 | STERILE PROC TECHNOL ENGN | 56179 | 0% | 100% | 1 |
10 | TECH SUPPORTS | 56179 | 0% | 100% | 1 |
Journals |
chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | STARKE | 16011 | 2% | 3% | 11 |
2 | ENZYME AND MICROBIAL TECHNOLOGY | 9572 | 6% | 1% | 32 |
3 | BIOPROCESS ENGINEERING | 6712 | 2% | 1% | 12 |
4 | AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 3197 | 4% | 0% | 20 |
5 | BIOTECHNOLOGY AND BIOENGINEERING | 2692 | 4% | 0% | 24 |
6 | BIOTECHNOLOGY LETTERS | 2353 | 4% | 0% | 20 |
7 | JOURNAL OF FERMENTATION TECHNOLOGY | 1718 | 1% | 1% | 5 |
8 | PROTEIN ENGINEERING | 1577 | 1% | 0% | 8 |
9 | SBORNIK VYSOKE SKOLY CHEMICKO-TECHNOLOGICKE V PRAZE-POTRAVINY | 1516 | 0% | 3% | 1 |
10 | SUGAR Y AZUCAR | 1516 | 0% | 3% | 1 |
Author Key Words |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Classes with closest relation at Level 1 |