Class information for: |
Basic class information |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
| Cluster id | Level | Cluster label | #P |
|---|---|---|---|
| 9 | 4 | PLANT SCIENCES//FOOD SCIENCE & TECHNOLOGY//AGRONOMY | 1475572 |
| 68 | 3 | BIOTECHNOLOGY & APPLIED MICROBIOLOGY//SACCHAROMYCES CEREVISIAE//YEAST | 88572 |
| 1198 | 2 | 1 3 PROPANEDIOL//CLOSTRIDIUM ACETOBUTYLICUM//2 3 BUTANEDIOL | 9550 |
| 20565 | 1 | PROPIONIBACTERIUM ACIDIPROPIONICI//PROPIONIBACTERIUM FREUDENREICHII//PROPIONIBACTERIUM | 478 |
Terms with highest relevance score |
| rank | Category | termType | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|---|
| 1 | PROPIONIBACTERIUM ACIDIPROPIONICI | authKW | 1379990 | 6% | 70% | 30 |
| 2 | PROPIONIBACTERIUM FREUDENREICHII | authKW | 1314585 | 8% | 55% | 36 |
| 3 | PROPIONIBACTERIUM | authKW | 1185794 | 10% | 36% | 50 |
| 4 | PROPIONIBACTERIA | authKW | 994024 | 9% | 36% | 42 |
| 5 | PROPIONIC ACID FERMENTATION | authKW | 655453 | 3% | 76% | 13 |
| 6 | DAIRY PROPIONIBACTERIA | authKW | 485509 | 2% | 82% | 9 |
| 7 | PROPIONIC ACID | authKW | 471786 | 13% | 12% | 60 |
| 8 | BIFIDOGENIC GROWTH STIMULATOR | authKW | 410812 | 2% | 69% | 9 |
| 9 | CLASSICAL PROPIONIBACTERIUM | authKW | 329669 | 1% | 100% | 5 |
| 10 | PROPIONIBACTERIUM FREUDENREICHII CCTCC M207015 | authKW | 329669 | 1% | 100% | 5 |
Web of Science journal categories |
| chi_square_rank | Category | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | Biotechnology & Applied Microbiology | 7206 | 52% | 0% | 247 |
| 2 | Food Science & Technology | 4161 | 34% | 0% | 164 |
| 3 | Microbiology | 2200 | 29% | 0% | 138 |
| 4 | Agricultural Engineering | 1012 | 6% | 0% | 29 |
| 5 | Energy & Fuels | 84 | 5% | 0% | 25 |
| 6 | Agriculture, Dairy & Animal Science | 53 | 3% | 0% | 14 |
| 7 | Engineering, Chemical | 43 | 5% | 0% | 26 |
| 8 | GREEN & SUSTAINABLE SCIENCE & TECHNOLOGY | 12 | 1% | 0% | 4 |
| 9 | Medicine, Legal | 4 | 0% | 0% | 2 |
| 10 | Biochemical Research Methods | 3 | 2% | 0% | 9 |
Address terms |
| chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | SCI TECHNOL LAIT OEUF | 124098 | 2% | 24% | 8 |
| 2 | RECH TECHNOL LAITIERE | 86190 | 4% | 8% | 17 |
| 3 | ACTALIA PROD LAITIERS | 65934 | 0% | 100% | 1 |
| 4 | BIOSIT UMS CNRS US 3480 | 65934 | 0% | 100% | 1 |
| 5 | CHU LILLE PASTEUR LILLEU10109UMR 8204CIIL | 65934 | 0% | 100% | 1 |
| 6 | CNRS RECH ROYALLIEUUMR 6067 | 65934 | 0% | 100% | 1 |
| 7 | DESENVOLVIMENTO BIOTECNOL RODOVIA SC 301 | 65934 | 0% | 100% | 1 |
| 8 | DIGEST NUTR PHYSIOL | 65934 | 0% | 100% | 1 |
| 9 | ECOL PHYSIOL SYST DIGESTIF UR910 | 65934 | 0% | 100% | 1 |
| 10 | ENERGY MAT ENERGY | 65934 | 0% | 100% | 1 |
Journals |
| chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | LAIT | 91102 | 8% | 3% | 40 |
| 2 | APPLIED MICROBIOLOGY AND BIOTECHNOLOGY | 2855 | 5% | 0% | 25 |
| 3 | INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY | 2349 | 3% | 0% | 16 |
| 4 | APPLIED AND ENVIRONMENTAL MICROBIOLOGY | 2348 | 7% | 0% | 33 |
| 5 | MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL | 2108 | 2% | 0% | 10 |
| 6 | ANAEROBE | 1954 | 1% | 0% | 7 |
| 7 | BIORESOURCE TECHNOLOGY | 1719 | 5% | 0% | 22 |
| 8 | JOURNAL OF BIOSCIENCE AND BIOENGINEERING | 1552 | 2% | 0% | 10 |
| 9 | DAIRY SCIENCE & TECHNOLOGY | 1358 | 1% | 1% | 3 |
| 10 | JOURNAL OF FERMENTATION TECHNOLOGY | 1290 | 1% | 0% | 4 |
Author Key Words |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Classes with closest relation at Level 1 |