Class information for: |
Basic class information |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
| Cluster id | Level | Cluster label | #P |
|---|---|---|---|
| 9 | 4 | PLANT SCIENCES//FOOD SCIENCE & TECHNOLOGY//AGRONOMY | 1475572 |
| 617 | 3 | BIODIESEL//TRANSESTERIFICATION//JATROPHA CURCAS | 13243 |
| 1113 | 2 | BIODIESEL//TRANSESTERIFICATION//JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 10033 |
| 27563 | 1 | MOLECULAR DISTILLATION//DEODORIZER DISTILLATE//SOYBEAN OIL DEODORIZER DISTILLATE | 246 |
Terms with highest relevance score |
| rank | Category | termType | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|---|
| 1 | MOLECULAR DISTILLATION | authKW | 2965618 | 20% | 46% | 50 |
| 2 | DEODORIZER DISTILLATE | authKW | 1757013 | 10% | 57% | 24 |
| 3 | SOYBEAN OIL DEODORIZER DISTILLATE | authKW | 915116 | 4% | 71% | 10 |
| 4 | SEPARAT PROC DEV | address | 746599 | 5% | 45% | 13 |
| 5 | LDPS | address | 585671 | 3% | 57% | 8 |
| 6 | SHORT PATH DISTILLATION | authKW | 498601 | 5% | 32% | 12 |
| 7 | MODIFIED SOXHLET EXTRACTION | authKW | 457558 | 2% | 71% | 5 |
| 8 | MOLECULAR EVAPORATOR | authKW | 409973 | 2% | 80% | 4 |
| 9 | ADV CONTROL DESIGN OPTIMIZAT | address | 256234 | 1% | 100% | 2 |
| 10 | DISMOL | authKW | 256234 | 1% | 100% | 2 |
Web of Science journal categories |
| chi_square_rank | Category | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | Food Science & Technology | 2560 | 37% | 0% | 92 |
| 2 | Engineering, Chemical | 2560 | 43% | 0% | 105 |
| 3 | Chemistry, Applied | 1100 | 20% | 0% | 50 |
| 4 | Nutrition & Dietetics | 202 | 8% | 0% | 20 |
| 5 | Engineering, Petroleum | 57 | 2% | 0% | 4 |
| 6 | Agriculture, Multidisciplinary | 46 | 3% | 0% | 8 |
| 7 | Biotechnology & Applied Microbiology | 35 | 7% | 0% | 16 |
| 8 | Chemistry, Multidisciplinary | 34 | 11% | 0% | 26 |
| 9 | Energy & Fuels | 29 | 4% | 0% | 11 |
| 10 | Agricultural Engineering | 17 | 1% | 0% | 3 |
Address terms |
| chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | SEPARAT PROC DEV | 746599 | 5% | 45% | 13 |
| 2 | LDPS | 585671 | 3% | 57% | 8 |
| 3 | ADV CONTROL DESIGN OPTIMIZAT | 256234 | 1% | 100% | 2 |
| 4 | OPTIMIZAT PROJECT ADV CONTROL LOPCA | 170821 | 1% | 67% | 2 |
| 5 | OPTIMIZAT PROJECT ADV CONTROL | 164718 | 1% | 43% | 3 |
| 6 | SEPARAT PROC DEV LDPS | 144128 | 1% | 38% | 3 |
| 7 | AGR PROD BIOCHEM | 128117 | 0% | 100% | 1 |
| 8 | CENPES PDP TP PETROBRAS | 128117 | 0% | 100% | 1 |
| 9 | CENT ANALISIS | 128117 | 0% | 100% | 1 |
| 10 | DTAFEA | 128117 | 0% | 100% | 1 |
Journals |
| chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 10571 | 10% | 0% | 25 |
| 2 | EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY | 5207 | 4% | 0% | 10 |
| 3 | GRASAS Y ACEITES | 3805 | 3% | 0% | 7 |
| 4 | CEREAL FOODS WORLD | 3243 | 2% | 0% | 6 |
| 5 | JOURNAL OF FOOD LIPIDS | 2877 | 1% | 1% | 3 |
| 6 | CHEMICAL ENGINEERING | 2363 | 2% | 0% | 5 |
| 7 | FOOD ENGINEERING | 2286 | 0% | 2% | 1 |
| 8 | SEPARATION SCIENCE AND TECHNOLOGY | 2166 | 4% | 0% | 11 |
| 9 | CHEMICAL PROCESSING | 1599 | 0% | 1% | 1 |
| 10 | REVUE FRANCAISE DES CORPS GRAS | 1436 | 1% | 1% | 2 |
Author Key Words |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Classes with closest relation at Level 1 |