Class information for: |
Basic class information |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Cluster id | Level | Cluster label | #P |
---|---|---|---|
9 | 4 | PLANT SCIENCES//FOOD SCIENCE & TECHNOLOGY//AGRONOMY | 1475572 |
365 | 3 | DOCOSAHEXAENOIC ACID//CONJUGATED LINOLEIC ACID//FISH OIL | 35390 |
306 | 2 | DOCOSAHEXAENOIC ACID//FISH OIL//EICOSAPENTAENOIC ACID | 18783 |
1248 | 2 | TRANS FATTY ACIDS//JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY//FRYING | 9218 |
2240 | 2 | VIRGIN OLIVE OIL//HYDROXYTYROSOL//OLIVE OIL | 5013 |
3159 | 2 | CONJUGATED LINOLEIC ACID//CLA//CONJUGATED LINOLEIC ACID CLA | 2376 |
Terms with highest relevance score |
rank | Category | termType | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|---|
1 | DOCOSAHEXAENOIC ACID | authKW | 801876 | 5% | 54% | 1675 |
2 | CONJUGATED LINOLEIC ACID | authKW | 576193 | 3% | 58% | 1117 |
3 | FISH OIL | authKW | 486561 | 4% | 42% | 1311 |
4 | EICOSAPENTAENOIC ACID | authKW | 401110 | 3% | 49% | 925 |
5 | VIRGIN OLIVE OIL | authKW | 394784 | 2% | 79% | 563 |
6 | LIPIDS | journal | 393644 | 5% | 27% | 1624 |
7 | TRANS FATTY ACIDS | authKW | 376726 | 2% | 66% | 639 |
8 | NUTRITION & DIETETICS | WoSSC | 353414 | 27% | 4% | 9437 |
9 | OLIVE OIL | authKW | 345729 | 3% | 40% | 976 |
10 | OMEGA 3 FATTY ACIDS | authKW | 340068 | 3% | 42% | 923 |
Web of Science journal categories |
chi_square_rank | Category | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | Nutrition & Dietetics | 353414 | 27% | 4% | 9437 |
2 | Food Science & Technology | 161967 | 25% | 2% | 8926 |
3 | Chemistry, Applied | 64067 | 13% | 2% | 4686 |
4 | Biochemistry & Molecular Biology | 15983 | 21% | 0% | 7497 |
5 | Agriculture, Multidisciplinary | 9381 | 4% | 1% | 1338 |
6 | Endocrinology & Metabolism | 6820 | 7% | 1% | 2315 |
7 | Biophysics | 1538 | 4% | 0% | 1243 |
8 | Peripheral Vascular Diseases | 1354 | 3% | 0% | 916 |
9 | Chemistry, Analytical | 1226 | 4% | 0% | 1463 |
10 | Cell Biology | 943 | 5% | 0% | 1715 |
Address terms |
chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | GRASA | 106630 | 1% | 30% | 401 |
2 | BRAIN PHYSIOL METAB SECT | 93491 | 0% | 67% | 158 |
3 | UNITE NUTR LIPID | 48962 | 0% | 74% | 75 |
4 | NUTR | 26183 | 3% | 3% | 965 |
5 | SECT NUTR NEUROSCI | 26182 | 0% | 72% | 41 |
6 | MEMBRANE BIOCHEM BIOPHYS | 24899 | 0% | 26% | 110 |
7 | BRAIN CHEM HUMAN NUTR | 19553 | 0% | 53% | 42 |
8 | ENVIRONM RURAL HLTH | 18632 | 0% | 38% | 56 |
9 | HUMAN NUTR | 18542 | 1% | 5% | 470 |
10 | BIOTECNOL ALIMENTOS | 17762 | 0% | 25% | 81 |
Journals |
chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | LIPIDS | 393644 | 5% | 27% | 1624 |
2 | JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 194006 | 4% | 17% | 1290 |
3 | PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS | 192018 | 2% | 26% | 827 |
4 | EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY | 142956 | 2% | 26% | 630 |
5 | GRASAS Y ACEITES | 119742 | 1% | 29% | 472 |
6 | RIVISTA ITALIANA DELLE SOSTANZE GRASSE | 42369 | 0% | 40% | 121 |
7 | JOURNAL OF NUTRITIONAL BIOCHEMISTRY | 36879 | 1% | 11% | 374 |
8 | JOURNAL OF NUTRITION | 35555 | 2% | 6% | 741 |
9 | AMERICAN JOURNAL OF CLINICAL NUTRITION | 33782 | 2% | 5% | 720 |
10 | BRITISH JOURNAL OF NUTRITION | 29892 | 2% | 6% | 557 |
Author Key Words |
chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass | LCSH search | Wikipedia search |
---|---|---|---|---|---|---|---|
1 | DOCOSAHEXAENOIC ACID | 801876 | 5% | 54% | 1675 | Search DOCOSAHEXAENOIC+ACID | Search DOCOSAHEXAENOIC+ACID |
2 | CONJUGATED LINOLEIC ACID | 576193 | 3% | 58% | 1117 | Search CONJUGATED+LINOLEIC+ACID | Search CONJUGATED+LINOLEIC+ACID |
3 | FISH OIL | 486561 | 4% | 42% | 1311 | Search FISH+OIL | Search FISH+OIL |
4 | EICOSAPENTAENOIC ACID | 401110 | 3% | 49% | 925 | Search EICOSAPENTAENOIC+ACID | Search EICOSAPENTAENOIC+ACID |
5 | VIRGIN OLIVE OIL | 394784 | 2% | 79% | 563 | Search VIRGIN+OLIVE+OIL | Search VIRGIN+OLIVE+OIL |
6 | TRANS FATTY ACIDS | 376726 | 2% | 66% | 639 | Search TRANS+FATTY+ACIDS | Search TRANS+FATTY+ACIDS |
7 | OLIVE OIL | 345729 | 3% | 40% | 976 | Search OLIVE+OIL | Search OLIVE+OIL |
8 | OMEGA 3 FATTY ACIDS | 340068 | 3% | 42% | 923 | Search OMEGA+3+FATTY+ACIDS | Search OMEGA+3+FATTY+ACIDS |
9 | HYDROXYTYROSOL | 276800 | 1% | 80% | 392 | Search HYDROXYTYROSOL | Search HYDROXYTYROSOL |
10 | N 3 FATTY ACIDS | 254897 | 2% | 50% | 573 | Search N+3+FATTY+ACIDS | Search N+3+FATTY+ACIDS |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Classes with closest relation at Level 3 |