Class information for: |
Basic class information |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
| Cluster id | Level | Cluster label | #P |
|---|---|---|---|
| 9 | 4 | PLANT SCIENCES//FOOD SCIENCE & TECHNOLOGY//AGRONOMY | 1475572 |
| 101 | 3 | CEREAL CHEMISTRY//FOOD SCIENCE & TECHNOLOGY//JOURNAL OF CEREAL SCIENCE | 75819 |
| 2144 | 2 | HARD TO COOK//ANTINUTRIENTS//ANTINUTRITIONAL FACTORS | 5360 |
| 33997 | 1 | RAW FOOD DIET//ATTITUDES ACTION GOALS//BASIC KNOWLEDGE ON NUTRITION | 130 |
Terms with highest relevance score |
| rank | Category | termType | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|---|
| 1 | RAW FOOD DIET | authKW | 272740 | 2% | 38% | 3 |
| 2 | ATTITUDES ACTION GOALS | authKW | 242439 | 1% | 100% | 1 |
| 3 | BASIC KNOWLEDGE ON NUTRITION | authKW | 242439 | 1% | 100% | 1 |
| 4 | CHEFARZT MED KLIN ROTES KREUZ | address | 242439 | 1% | 100% | 1 |
| 5 | CONVICTIONS REGARDING RAW FOOD DIETS | authKW | 242439 | 1% | 100% | 1 |
| 6 | DOCTORAL PROGRAM HLTH LEADERSHIP | address | 242439 | 1% | 100% | 1 |
| 7 | ERNAHRUNG WISSEN KOMMUNIKAT | address | 242439 | 1% | 100% | 1 |
| 8 | INDIVIDUALS OBSERVING RAW FOOD DIETS FOR AN EXTENDED PERIOD OF TIME | authKW | 242439 | 1% | 100% | 1 |
| 9 | KIEFER PLAST GESICHT IRURGE KLIN | address | 242439 | 1% | 100% | 1 |
| 10 | LIVING FOODS DIETS | authKW | 242439 | 1% | 100% | 1 |
Web of Science journal categories |
| chi_square_rank | Category | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | Nutrition & Dietetics | 1831 | 32% | 0% | 41 |
| 2 | Medicine, General & Internal | 688 | 34% | 0% | 44 |
| 3 | Gastroenterology & Hepatology | 130 | 10% | 0% | 13 |
| 4 | Surgery | 116 | 18% | 0% | 23 |
| 5 | Mycology | 110 | 4% | 0% | 5 |
| 6 | Dermatology | 55 | 5% | 0% | 7 |
| 7 | Food Science & Technology | 25 | 6% | 0% | 8 |
| 8 | Medicine, Research & Experimental | 23 | 6% | 0% | 8 |
| 9 | Geriatrics & Gerontology | 7 | 2% | 0% | 2 |
| 10 | Critical Care Medicine | 5 | 2% | 0% | 2 |
Address terms |
| chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | CHEFARZT MED KLIN ROTES KREUZ | 242439 | 1% | 100% | 1 |
| 2 | DOCTORAL PROGRAM HLTH LEADERSHIP | 242439 | 1% | 100% | 1 |
| 3 | ERNAHRUNG WISSEN KOMMUNIKAT | 242439 | 1% | 100% | 1 |
| 4 | KIEFER PLAST GESICHT IRURGE KLIN | 242439 | 1% | 100% | 1 |
| 5 | EXTR URE BIOL PREPARAT | 121218 | 1% | 50% | 1 |
| 6 | HOSP DRON | 121218 | 1% | 50% | 1 |
| 7 | MIL HLTH | 6925 | 1% | 3% | 1 |
| 8 | ERNAHRUNGSWISSEN | 6877 | 2% | 1% | 3 |
| 9 | FOOD ANAL CHEM | 5386 | 1% | 2% | 1 |
| 10 | WESTDEUT KIEFERKLIN | 4660 | 1% | 2% | 1 |
Journals |
| chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | INFUSIONSTHERAPIE UND KLINISCHE ERNAHRUNG | 131296 | 10% | 4% | 13 |
| 2 | AKTUELLE ERNAHRUNGSMEDIZIN | 110180 | 8% | 5% | 10 |
| 3 | ERNAHRUNGS-UMSCHAU | 69749 | 11% | 2% | 14 |
| 4 | FORTSCHRITTE DER MEDIZIN | 10518 | 5% | 1% | 7 |
| 5 | ZEITSCHRIFT FUR ERNAHRUNGSWISSENSCHAFT | 7045 | 3% | 1% | 4 |
| 6 | KHIRURGIYA | 4729 | 4% | 0% | 5 |
| 7 | ZENTRALBLATT FUR CHIRURGIE | 4580 | 7% | 0% | 9 |
| 8 | ERNAHRUNGS UMSCHAU | 4375 | 2% | 1% | 3 |
| 9 | NUTRITION AND METABOLISM | 4251 | 1% | 2% | 1 |
| 10 | INFUSIONSTHERAPIE UND TRANSFUSIONSMEDIZIN | 3120 | 2% | 0% | 3 |
Author Key Words |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Classes with closest relation at Level 1 |