Class information for: |
Basic class information |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Cluster id | Level | Cluster label | #P |
---|---|---|---|
9 | 4 | PLANT SCIENCES//FOOD SCIENCE & TECHNOLOGY//AGRONOMY | 1475572 |
101 | 3 | CEREAL CHEMISTRY//FOOD SCIENCE & TECHNOLOGY//JOURNAL OF CEREAL SCIENCE | 75819 |
2144 | 2 | HARD TO COOK//ANTINUTRIENTS//ANTINUTRITIONAL FACTORS | 5360 |
36878 | 1 | PROTEIN NUTRITIVE QUALITY//4 MONTH OLD RATS//AMINO ACID MIXTURE OF CASEIN GLUTEN AND THEIR 1 1 COMBINATION | 91 |
Terms with highest relevance score |
rank | Category | termType | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|---|
1 | PROTEIN NUTRITIVE QUALITY | authKW | 692683 | 2% | 100% | 2 |
2 | 4 MONTH OLD RATS | authKW | 346342 | 1% | 100% | 1 |
3 | AMINO ACID MIXTURE OF CASEIN GLUTEN AND THEIR 1 1 COMBINATION | authKW | 346342 | 1% | 100% | 1 |
4 | AMINO ACID SCORE OF LIMITING AMINO ACIDS | authKW | 346342 | 1% | 100% | 1 |
5 | CHOLESTEROL AND TRIACYLGLYCEROLS IN SERUM AND IN MUSCLE | authKW | 346342 | 1% | 100% | 1 |
6 | CHOLESTEROL IN LIPOPROTEINS | authKW | 346342 | 1% | 100% | 1 |
7 | DIETETIC BISCUITS | authKW | 346342 | 1% | 100% | 1 |
8 | FAST GROWING RATS | authKW | 346342 | 1% | 100% | 1 |
9 | GROWING AND ADULT LEN RATS | authKW | 346342 | 1% | 100% | 1 |
10 | GROWING AND ADULT RATS | authKW | 346342 | 1% | 100% | 1 |
Web of Science journal categories |
chi_square_rank | Category | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | Nutrition & Dietetics | 549 | 21% | 0% | 19 |
2 | Physiology | 255 | 19% | 0% | 17 |
3 | Food Science & Technology | 220 | 19% | 0% | 17 |
4 | Agronomy | 114 | 10% | 0% | 9 |
5 | Veterinary Sciences | 75 | 11% | 0% | 10 |
6 | Chemistry, Applied | 68 | 9% | 0% | 8 |
7 | Agriculture, Multidisciplinary | 55 | 5% | 0% | 5 |
8 | Agriculture, Dairy & Animal Science | 26 | 4% | 0% | 4 |
9 | Biochemistry & Molecular Biology | 16 | 15% | 0% | 14 |
10 | Medicine, Research & Experimental | 3 | 3% | 0% | 3 |
Address terms |
chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | NUTR SCI PLANT GENET | 346342 | 1% | 100% | 1 |
2 | UNITED PL BIOCHEM | 346342 | 1% | 100% | 1 |
3 | RAFTER RADIOCARBON | 14429 | 1% | 4% | 1 |
4 | AGR PL BIOL CHEM | 5246 | 1% | 2% | 1 |
5 | PHARM BIOCHEM | 131 | 1% | 0% | 1 |
6 | FOOD CHEM | 100 | 1% | 0% | 1 |
7 | FOOD SCI HUMAN NUTR | 54 | 1% | 0% | 1 |
8 | FARM | 12 | 1% | 0% | 1 |
9 | BIOSCI | 7 | 1% | 0% | 1 |
10 | QUIM | 3 | 1% | 0% | 1 |
Journals |
chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | PHYSIOLOGIA BOHEMOSLOVACA | 114401 | 16% | 2% | 15 |
2 | VETERINARNI MEDICINA | 10450 | 10% | 0% | 9 |
3 | ARCHIVOS LATINOAMERICANOS DE NUTRICION | 5212 | 5% | 0% | 5 |
4 | AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 4023 | 10% | 0% | 9 |
5 | GENETIC ENGINEERING & BIOTECHNOLOGY NEWS | 2490 | 1% | 1% | 1 |
6 | NAHRUNG-FOOD | 2315 | 4% | 0% | 4 |
7 | NUTRITION REPORTS INTERNATIONAL | 1204 | 3% | 0% | 3 |
8 | JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY | 1172 | 3% | 0% | 3 |
9 | ANTIBIOTIKI I MEDITSINSKAYA BIOTEKHNOLOGIYA | 893 | 1% | 0% | 1 |
10 | PROCEEDINGS OF THE SOCIETY FOR EXPERIMENTAL BIOLOGY AND MEDICINE | 766 | 3% | 0% | 3 |
Author Key Words |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Classes with closest relation at Level 1 |