Class information for:
Level 1: INTRAMUSCULAR FAT//MEAT QUALITY//PORK

Basic class information
Bar chart of Publication_year

Last years might be incomplete

Hierarchy of classes
The table includes all classes above and classes immediately below the current class.


Cluster id Level Cluster label #P
9 4 PLANT SCIENCES//FOOD SCIENCE & TECHNOLOGY//AGRONOMY 1475572
451 3       MEAT SCIENCE//FOOD SCIENCE & TECHNOLOGY//BEEF 26691
415 2             MEAT SCIENCE//BEEF//MEAT QUALITY 16944
7579 1                   INTRAMUSCULAR FAT//MEAT QUALITY//PORK 1376

Terms with highest relevance score


rank Category termType chi_square shrOfCwithTerm shrOfTermInClass termInClass
1 INTRAMUSCULAR FAT authKW 506669 7% 23% 98
2 MEAT QUALITY authKW 380621 17% 7% 229
3 PORK authKW 334395 10% 10% 142
4 IBERIAN PIG authKW 232614 3% 24% 43
5 PORK QUALITY authKW 215304 3% 20% 48
6 MEAT SCIENCE journal 190349 17% 4% 232
7 HEAVY PIG authKW 175900 2% 30% 26
8 FAT QUALITY authKW 155360 2% 32% 21
9 DUROC authKW 145825 2% 29% 22
10 SLAUGHTER WEIGHT authKW 140549 2% 21% 29

Web of Science journal categories


chi_square_rank Category chi_square shrOfCwithTerm shrOfTermInClass termInClass
1 Agriculture, Dairy & Animal Science 56857 47% 0% 645
2 Food Science & Technology 13105 36% 0% 493
3 Agriculture, Multidisciplinary 1421 7% 0% 97
4 Veterinary Sciences 1395 12% 0% 166
5 Nutrition & Dietetics 492 6% 0% 77
6 Chemistry, Applied 344 5% 0% 75
7 Agronomy 30 2% 0% 26
8 Agricultural Economics & Policy 16 0% 0% 4
9 Agricultural Engineering 1 0% 0% 4
10 Zoology 1 1% 0% 17

Address terms


chi_square_rank term chi_square shrOfCwithTerm shrOfTermInClass termInClass
1 PIG BREEDING 69976 1% 17% 18
2 NUTR ANIM FEEDING 68709 0% 100% 3
3 PROT ENERGY METAB 52346 0% 57% 4
4 ANIM OURCES TECHNOL 49111 1% 12% 18
5 BREEDING PIG IMPROVEMENT 45806 0% 100% 2
6 PROPRIETIES SENSORIELLES PREFERENCES 45806 0% 100% 2
7 CIENCIA TECNOL CARNE 41867 1% 23% 8
8 RECH PORCINES STN 40872 1% 12% 15
9 ANIM PROD 33491 7% 2% 97
10 ANAL SENSORIELLE 30536 0% 67% 2

Journals


chi_square_rank term chi_square shrOfCwithTerm shrOfTermInClass termInClass
1 MEAT SCIENCE 190349 17% 4% 232
2 JOURNAL OF ANIMAL SCIENCE 36775 12% 1% 163
3 ANIMAL SCIENCE PAPERS AND REPORTS 24868 2% 5% 22
4 FLEISCHWIRTSCHAFT 17573 3% 2% 47
5 KOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES 15153 2% 2% 27
6 ITALIAN JOURNAL OF ANIMAL SCIENCE 13046 3% 2% 36
7 ARCHIV FUR TIERZUCHT-ARCHIVES OF ANIMAL BREEDING 11903 2% 2% 32
8 VETERINARIJA IR ZOOTECHNIKA 11704 1% 4% 13
9 ANIMAL 10726 2% 1% 34
10 LIVESTOCK PRODUCTION SCIENCE 9455 2% 1% 31

Author Key Words


chi_square_rank term chi_square shrOfCwithTerm shrOfTermInClass termInClass LCSH search Wikipedia search
1 INTRAMUSCULAR FAT 506669 7% 23% 98 Search INTRAMUSCULAR+FAT Search INTRAMUSCULAR+FAT
2 MEAT QUALITY 380621 17% 7% 229 Search MEAT+QUALITY Search MEAT+QUALITY
3 PORK 334395 10% 10% 142 Search PORK Search PORK
4 IBERIAN PIG 232614 3% 24% 43 Search IBERIAN+PIG Search IBERIAN+PIG
5 PORK QUALITY 215304 3% 20% 48 Search PORK+QUALITY Search PORK+QUALITY
6 HEAVY PIG 175900 2% 30% 26 Search HEAVY+PIG Search HEAVY+PIG
7 FAT QUALITY 155360 2% 32% 21 Search FAT+QUALITY Search FAT+QUALITY
8 DUROC 145825 2% 29% 22 Search DUROC Search DUROC
9 SLAUGHTER WEIGHT 140549 2% 21% 29 Search SLAUGHTER+WEIGHT Search SLAUGHTER+WEIGHT
10 PIGS 130458 15% 3% 202 Search PIGS Search PIGS

Core articles
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c:
(1) Number of references referring to publications in the class.
(2) Share of total number of active references referring to publications in the class.
(3) Age of the article. New articles get higher score than old articles.
(4) Citation rate, normalized to year.

Classes with closest relation at Level 1


rank cluster_id2 link
1 8752 PORK QUALITY//MEAT QUALITY//HALOTHANE GENE
2 15787 MUSCLE FIBER CHARACTERISTICS//MUSCLE FIBER//PREGNANCY PROTEIN INTAKE
3 6470 PIGS//LYSINE//GROWING PIGS
4 12962 LEAN MEAT CONTENT//CARCASS COMPOSITION//PIG CARCASS GRADING
5 13319 BOAR TAINT//SKATOLE//ANDROSTENONE
6 2748 DRY CURED HAM//FERMENTED SAUSAGES//IBERIAN HAM
7 35397 EUONYMUS SPECIES//1 2 3 TRIACYL SN GLYCEROLS//EUONYMUS SP
8 11223 LITTER SIZE//GENETIC PARAMETERS//MULTITRAIT ANIMAL MODEL
9 17717 MARBLING//WAGYU//GYEONGNAM PROV OFF
10 3959 ANIMAL GENETICS//GENET CELLULAIRE//ANIM BIOTECHNOL JIANGXI PROV

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