Class information for: |
Basic class information |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Terms with highest relevance score |
rank | Category | termType | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|---|
1 | MYCOTOXINS | authKW | 2840762 | 12% | 74% | 3123 |
2 | AFLATOXIN | authKW | 2085484 | 8% | 79% | 2150 |
3 | OCHRATOXIN A | authKW | 1958256 | 7% | 90% | 1779 |
4 | DEOXYNIVALENOL | authKW | 1447397 | 5% | 93% | 1271 |
5 | FUMONISINS | authKW | 1116237 | 4% | 91% | 1001 |
6 | ZEARALENONE | authKW | 979094 | 4% | 88% | 908 |
7 | AFLATOXIN B 1 | authKW | 770689 | 4% | 68% | 924 |
8 | TRICHOTHECENES | authKW | 719103 | 3% | 91% | 650 |
9 | FUSARIUM HEAD BLIGHT | authKW | 482441 | 2% | 85% | 466 |
10 | AFLATOXIN M 1 | authKW | 439657 | 1% | 96% | 376 |
Web of Science journal categories |
chi_square_rank | Category | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | Food Science & Technology | 154127 | 29% | 2% | 7380 |
2 | Toxicology | 97841 | 19% | 2% | 4853 |
3 | Mycology | 89377 | 8% | 4% | 1962 |
4 | Chemistry, Applied | 23982 | 10% | 1% | 2507 |
5 | Biotechnology & Applied Microbiology | 14130 | 11% | 1% | 2884 |
6 | Agronomy | 12987 | 7% | 1% | 1677 |
7 | Microbiology | 12397 | 10% | 1% | 2685 |
8 | Agriculture, Multidisciplinary | 10875 | 5% | 1% | 1200 |
9 | Plant Sciences | 8157 | 9% | 0% | 2391 |
10 | Agriculture, Dairy & Animal Science | 7896 | 5% | 1% | 1162 |
Address terms |
chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | AGROBIOTECHNOL IFA TULLN | 106601 | 1% | 64% | 137 |
2 | CHRISTIAN DOPPLER MYCOTOXIN METAB | 90461 | 0% | 99% | 75 |
3 | TOXICOL MYCOTOXIN UNIT | 84148 | 0% | 68% | 102 |
4 | MYCOTOXIN UNIT | 82038 | 0% | 65% | 104 |
5 | PL MYCOL GRP | 69623 | 0% | 55% | 103 |
6 | MICROBIOL INMUNOL | 68516 | 1% | 35% | 161 |
7 | FOOD CHEM TOXICOL | 67380 | 1% | 37% | 150 |
8 | SCI FOOD PROD | 61006 | 1% | 30% | 166 |
9 | VET PREVENT FEED HYG | 51221 | 0% | 79% | 53 |
10 | FOOD ANAL | 45595 | 1% | 24% | 156 |
Journals |
chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | WORLD MYCOTOXIN JOURNAL | 415420 | 2% | 87% | 392 |
2 | FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT | 210889 | 3% | 23% | 757 |
3 | MYCOPATHOLOGIA | 117291 | 2% | 16% | 594 |
4 | TOXINS | 114844 | 2% | 24% | 392 |
5 | MYCOTOXIN RESEARCH | 107526 | 0% | 81% | 109 |
6 | FOOD CONTROL | 92024 | 2% | 12% | 639 |
7 | FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE | 62086 | 1% | 35% | 144 |
8 | INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY | 54191 | 2% | 8% | 566 |
9 | CEREAL RESEARCH COMMUNICATIONS | 47908 | 1% | 11% | 360 |
10 | JOURNAL OF FOOD PROTECTION | 38961 | 2% | 6% | 570 |
Author Key Words |
chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass | LCSH search | Wikipedia search |
---|---|---|---|---|---|---|---|
1 | MYCOTOXINS | 2840762 | 12% | 74% | 3123 | Search MYCOTOXINS | Search MYCOTOXINS |
2 | AFLATOXIN | 2085484 | 8% | 79% | 2150 | Search AFLATOXIN | Search AFLATOXIN |
3 | OCHRATOXIN A | 1958256 | 7% | 90% | 1779 | Search OCHRATOXIN+A | Search OCHRATOXIN+A |
4 | DEOXYNIVALENOL | 1447397 | 5% | 93% | 1271 | Search DEOXYNIVALENOL | Search DEOXYNIVALENOL |
5 | FUMONISINS | 1116237 | 4% | 91% | 1001 | Search FUMONISINS | Search FUMONISINS |
6 | ZEARALENONE | 979094 | 4% | 88% | 908 | Search ZEARALENONE | Search ZEARALENONE |
7 | AFLATOXIN B 1 | 770689 | 4% | 68% | 924 | Search AFLATOXIN+B+1 | Search AFLATOXIN+B+1 |
8 | TRICHOTHECENES | 719103 | 3% | 91% | 650 | Search TRICHOTHECENES | Search TRICHOTHECENES |
9 | FUSARIUM HEAD BLIGHT | 482441 | 2% | 85% | 466 | Search FUSARIUM+HEAD+BLIGHT | Search FUSARIUM+HEAD+BLIGHT |
10 | AFLATOXIN M 1 | 439657 | 1% | 96% | 376 | Search AFLATOXIN+M+1 | Search AFLATOXIN+M+1 |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Classes with closest relation at Level 2 |