Class information for: |
Basic class information |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
Cluster id | Level | Cluster label | #P |
---|---|---|---|
9 | 4 | PLANT SCIENCES//FOOD SCIENCE & TECHNOLOGY//AGRONOMY | 1475572 |
554 | 3 | BACILLUS THURINGIENSIS//BEAUVERIA BASSIANA//ENTOMOPATHOGENIC FUNGI | 18349 |
1378 | 2 | GMO//GENETICALLY MODIFIED ORGANISMS//BACILLUS THURINGIENSIS | 8421 |
2883 | 1 | BACILLUS THURINGIENSIS//RESISTANCE MANAGEMENT//CRY1AC | 2153 |
7561 | 1 | WEEDY RICE//TRANSGENE ESCAPE//RED RICE | 1378 |
7757 | 1 | GMO//GMO DETECTION//GENETICALLY MODIFIED ORGANISMS | 1356 |
8544 | 1 | SUBSTANTIAL EQUIVALENCE//GENETICALLY MODIFIED FEEDS//GENETICALLY MODIFIED | 1273 |
14231 | 1 | NATURAL TRANSFORMATION//DISSOLVED DNA//YOSHIDA EFFECT | 815 |
15350 | 1 | AGRICULTURAL BIOTECHNOLOGY//BT COTTON//GENETICALLY MODIFIED CROPS | 743 |
18776 | 1 | CRY1AB PROTEIN//BT MAIZE//BT CORN | 560 |
33092 | 1 | FARM SCALE EVALUATIONS//GENETICALLY MODIFIED HERBICIDE TOLERANT CROPS//GMO MONITORING | 143 |
Terms with highest relevance score |
rank | Category | termType | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|---|
1 | GMO | authKW | 713052 | 4% | 60% | 320 |
2 | GENETICALLY MODIFIED ORGANISMS | authKW | 584170 | 3% | 54% | 291 |
3 | BACILLUS THURINGIENSIS | authKW | 572513 | 8% | 23% | 673 |
4 | GENETICALLY MODIFIED CROPS | authKW | 452259 | 2% | 65% | 185 |
5 | BT COTTON | authKW | 427800 | 2% | 69% | 165 |
6 | BT MAIZE | authKW | 425464 | 2% | 83% | 137 |
7 | TRANSGENIC CROPS | authKW | 423996 | 2% | 56% | 204 |
8 | CRY1AB | authKW | 341135 | 1% | 81% | 113 |
9 | GENETICALLY MODIFIED | authKW | 253606 | 2% | 52% | 131 |
10 | RESISTANCE MANAGEMENT | authKW | 249113 | 2% | 36% | 186 |
Web of Science journal categories |
chi_square_rank | Category | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | Entomology | 34599 | 15% | 1% | 1298 |
2 | Agronomy | 17089 | 12% | 0% | 1043 |
3 | Food Science & Technology | 16519 | 17% | 0% | 1427 |
4 | Agriculture, Multidisciplinary | 11817 | 8% | 1% | 686 |
5 | Agricultural Economics & Policy | 6262 | 2% | 1% | 167 |
6 | Biotechnology & Applied Microbiology | 5647 | 12% | 0% | 1028 |
7 | Plant Sciences | 5432 | 12% | 0% | 1052 |
8 | Chemistry, Applied | 1995 | 5% | 0% | 449 |
9 | Ecology | 1675 | 6% | 0% | 517 |
10 | Microbiology | 1250 | 7% | 0% | 548 |
Address terms |
chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | GMO DETECT | 65979 | 0% | 84% | 21 |
2 | FUJIAN PROV GENET ENGN AGR | 52687 | 0% | 78% | 18 |
3 | STATE BIOL PLANT DIS INSECT PESTS | 49123 | 2% | 10% | 135 |
4 | ENTOMOL | 38689 | 8% | 2% | 678 |
5 | SUPERVIS INSPECT TESTING GENETICALLY MODIFI | 37695 | 0% | 46% | 22 |
6 | MOL CHARACTERIZAT GENETICALLY MODIFIED O | 36819 | 0% | 62% | 16 |
7 | GMO UNIT | 36650 | 0% | 70% | 14 |
8 | SO INSECT MANAGEMENT UNIT | 35262 | 0% | 26% | 37 |
9 | BIOTECHNOL GMOS UNIT | 34814 | 0% | 85% | 11 |
10 | MACON RIDGE STN | 34792 | 0% | 42% | 22 |
Journals |
chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
---|---|---|---|---|---|
1 | TRANSGENIC RESEARCH | 49956 | 2% | 9% | 151 |
2 | GM CROPS & FOOD-BIOTECHNOLOGY IN AGRICULTURE AND THE FOOD CHAIN | 41779 | 0% | 62% | 18 |
3 | JOURNAL OF ECONOMIC ENTOMOLOGY | 38250 | 4% | 3% | 332 |
4 | JOURNAL FUR VERBRAUCHERSCHUTZ UND LEBENSMITTELSICHERHEIT-JOURNAL OF CONSUMER PROTECTION AND FOOD SAFETY | 26990 | 1% | 12% | 60 |
5 | EUROPEAN FOOD RESEARCH AND TECHNOLOGY | 16971 | 2% | 3% | 136 |
6 | BIOTECHNOLOGY AND DEVELOPMENT MONITOR | 14648 | 0% | 21% | 19 |
7 | ENVIRONMENTAL ENTOMOLOGY | 12558 | 2% | 2% | 162 |
8 | CROP PROTECTION | 9760 | 1% | 2% | 112 |
9 | PEST MANAGEMENT SCIENCE | 9188 | 1% | 3% | 91 |
10 | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 7736 | 3% | 1% | 275 |
Author Key Words |
chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass | LCSH search | Wikipedia search |
---|---|---|---|---|---|---|---|
1 | GMO | 713052 | 4% | 60% | 320 | Search GMO | Search GMO |
2 | GENETICALLY MODIFIED ORGANISMS | 584170 | 3% | 54% | 291 | Search GENETICALLY+MODIFIED+ORGANISMS | Search GENETICALLY+MODIFIED+ORGANISMS |
3 | BACILLUS THURINGIENSIS | 572513 | 8% | 23% | 673 | Search BACILLUS+THURINGIENSIS | Search BACILLUS+THURINGIENSIS |
4 | GENETICALLY MODIFIED CROPS | 452259 | 2% | 65% | 185 | Search GENETICALLY+MODIFIED+CROPS | Search GENETICALLY+MODIFIED+CROPS |
5 | BT COTTON | 427800 | 2% | 69% | 165 | Search BT+COTTON | Search BT+COTTON |
6 | BT MAIZE | 425464 | 2% | 83% | 137 | Search BT+MAIZE | Search BT+MAIZE |
7 | TRANSGENIC CROPS | 423996 | 2% | 56% | 204 | Search TRANSGENIC+CROPS | Search TRANSGENIC+CROPS |
8 | CRY1AB | 341135 | 1% | 81% | 113 | Search CRY1AB | Search CRY1AB |
9 | GENETICALLY MODIFIED | 253606 | 2% | 52% | 131 | Search GENETICALLY+MODIFIED | Search GENETICALLY+MODIFIED |
10 | RESISTANCE MANAGEMENT | 249113 | 2% | 36% | 186 | Search RESISTANCE+MANAGEMENT | Search RESISTANCE+MANAGEMENT |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Classes with closest relation at Level 2 |