Class information for: |
Basic class information |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
| Cluster id | Level | Cluster label | #P |
|---|---|---|---|
| 9 | 4 | PLANT SCIENCES//FOOD SCIENCE & TECHNOLOGY//AGRONOMY | 1475572 |
| 210 | 3 | FOOD SCIENCE & TECHNOLOGY//INTERNATIONAL DAIRY JOURNAL//MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL | 51618 |
| 311 | 2 | FOOD SCIENCE & TECHNOLOGY//INTERNATIONAL DAIRY JOURNAL//MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL | 18705 |
| 5938 | 1 | PROTEOSE PEPTONE//PLASMIN//BIOL LACTAT | 1583 |
Terms with highest relevance score |
| rank | Category | termType | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|---|
| 1 | PROTEOSE PEPTONE | authKW | 309728 | 1% | 68% | 23 |
| 2 | PLASMIN | authKW | 210528 | 6% | 11% | 97 |
| 3 | BIOL LACTAT | address | 186625 | 1% | 63% | 15 |
| 4 | JOURNAL OF DAIRY RESEARCH | journal | 172213 | 9% | 6% | 147 |
| 5 | PSYCHROTROPHS | authKW | 122482 | 1% | 31% | 20 |
| 6 | AUSTRALIAN JOURNAL OF DAIRY TECHNOLOGY | journal | 113401 | 5% | 8% | 72 |
| 7 | MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL | journal | 111715 | 8% | 4% | 132 |
| 8 | PSYCHROTROPHIC BACTERIA | authKW | 99207 | 1% | 28% | 18 |
| 9 | LACTOPHORIN | authKW | 89582 | 0% | 75% | 6 |
| 10 | INTERNATIONAL DAIRY JOURNAL | journal | 88846 | 7% | 4% | 115 |
Web of Science journal categories |
| chi_square_rank | Category | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | Food Science & Technology | 64284 | 73% | 0% | 1150 |
| 2 | Agriculture, Dairy & Animal Science | 34869 | 34% | 0% | 544 |
| 3 | Biotechnology & Applied Microbiology | 631 | 10% | 0% | 155 |
| 4 | Microbiology | 478 | 9% | 0% | 136 |
| 5 | Agriculture, Multidisciplinary | 376 | 4% | 0% | 57 |
| 6 | Veterinary Sciences | 276 | 6% | 0% | 90 |
| 7 | Chemistry, Applied | 100 | 3% | 0% | 50 |
| 8 | Nutrition & Dietetics | 65 | 2% | 0% | 37 |
| 9 | Agronomy | 8 | 1% | 0% | 20 |
| 10 | Biochemical Research Methods | 1 | 1% | 0% | 21 |
Address terms |
| chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | BIOL LACTAT | 186625 | 1% | 63% | 15 |
| 2 | MILK QUAL IMPROVEMENT PROGRAM | 79619 | 1% | 40% | 10 |
| 3 | BIOSCI ALIMENT | 65950 | 1% | 25% | 13 |
| 4 | UC INRA 885 | 53085 | 0% | 67% | 4 |
| 5 | MASTITIS REFERENCE | 50194 | 1% | 19% | 13 |
| 6 | AGROBIZNESU INFORMATYKA STOSOWANA | 39816 | 0% | 100% | 2 |
| 7 | UC INRA 12 340 | 39816 | 0% | 100% | 2 |
| 8 | EQUIPE PROTEOLYSE BIOFONCT PROT PEPTIDES | 35832 | 0% | 60% | 3 |
| 9 | UNITE ECOPHYSIOL ANIM PROD ANIM MODELISAT MATH | 35832 | 0% | 60% | 3 |
| 10 | SOFT MATTER SCI DAIRY TECHNOL | 32657 | 1% | 21% | 8 |
Journals |
| chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | JOURNAL OF DAIRY RESEARCH | 172213 | 9% | 6% | 147 |
| 2 | AUSTRALIAN JOURNAL OF DAIRY TECHNOLOGY | 113401 | 5% | 8% | 72 |
| 3 | MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL | 111715 | 8% | 4% | 132 |
| 4 | INTERNATIONAL DAIRY JOURNAL | 88846 | 7% | 4% | 115 |
| 5 | JOURNAL OF DAIRY SCIENCE | 61316 | 15% | 1% | 237 |
| 6 | JOURNAL OF THE SOCIETY OF DAIRY TECHNOLOGY | 34809 | 2% | 7% | 24 |
| 7 | LAIT | 27453 | 3% | 3% | 40 |
| 8 | DAIRY INDUSTRIES INTERNATIONAL | 23232 | 1% | 5% | 22 |
| 9 | NEW ZEALAND JOURNAL OF DAIRY SCIENCE AND TECHNOLOGY | 19114 | 1% | 6% | 15 |
| 10 | NETHERLANDS MILK AND DAIRY JOURNAL | 16763 | 1% | 5% | 18 |
Author Key Words |
| chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass | LCSH search | Wikipedia search |
|---|---|---|---|---|---|---|---|
| 1 | PROTEOSE PEPTONE | 309728 | 1% | 68% | 23 | Search PROTEOSE+PEPTONE | Search PROTEOSE+PEPTONE |
| 2 | PLASMIN | 210528 | 6% | 11% | 97 | Search PLASMIN | Search PLASMIN |
| 3 | PSYCHROTROPHS | 122482 | 1% | 31% | 20 | Search PSYCHROTROPHS | Search PSYCHROTROPHS |
| 4 | PSYCHROTROPHIC BACTERIA | 99207 | 1% | 28% | 18 | Search PSYCHROTROPHIC+BACTERIA | Search PSYCHROTROPHIC+BACTERIA |
| 5 | LACTOPHORIN | 89582 | 0% | 75% | 6 | Search LACTOPHORIN | Search LACTOPHORIN |
| 6 | COMPONENT PP3 | 79631 | 0% | 100% | 4 | Search COMPONENT+PP3 | Search COMPONENT+PP3 |
| 7 | RAW MILK | 77925 | 3% | 9% | 46 | Search RAW+MILK | Search RAW+MILK |
| 8 | MILK SPOILAGE | 71663 | 0% | 60% | 6 | Search MILK+SPOILAGE | Search MILK+SPOILAGE |
| 9 | UHT MILK | 69743 | 1% | 18% | 19 | Search UHT+MILK | Search UHT+MILK |
| 10 | AGE GELATION | 63703 | 0% | 80% | 4 | Search AGE+GELATION | Search AGE+GELATION |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Classes with closest relation at Level 1 |