Class information for:
Level 2: NOBILETIN//POLYMETHOXYLATED FLAVONES//TANGERETIN

Basic class information
Bar chart of Publication_year

Last years might be incomplete

Hierarchy of classes
The table includes all classes above and classes immediately below the current class.


Cluster id Level Cluster label #P
9 4 PLANT SCIENCES//FOOD SCIENCE & TECHNOLOGY//AGRONOMY 1475572
3 3       INTEGRATIVE & COMPLEMENTARY MEDICINE//CHEMISTRY, MEDICINAL//ESSENTIAL OIL 216946
2825 2             NOBILETIN//POLYMETHOXYLATED FLAVONES//TANGERETIN 3244
8450 1                   NOBILETIN//TANGERETIN//POLYMETHOXYFLAVONES 1283
13184 1                   PEEL OIL//COLD PRESSED PEEL OIL//CITRAL DEGRADATION 886
16156 1                   NARINGINASE//LIMONIN//ALPHA L RHAMNOSIDASE 697
31031 1                   AURAPTENE//MOL FUNCT FOOD//4 GERANYLOXYFERULIC ACID 173
34770 1                   PONCIRIN//PONCIRUS FRUCTUS//PONCIRUS TRIFOLIATA L RAF RUTACEAE 121
37352 1                   FRUIT BAGASSE//STARCH BIOPOLYMERS//FLUSSIGES OBST 84

Terms with highest relevance score


rank Category termType chi_square shrOfCwithTerm shrOfTermInClass termInClass
1 NOBILETIN authKW 1147493 5% 78% 151
2 POLYMETHOXYLATED FLAVONES authKW 466786 2% 83% 58
3 TANGERETIN authKW 466327 2% 74% 65
4 POLYMETHOXYFLAVONES authKW 440751 2% 74% 61
5 LIMONIN authKW 432426 2% 70% 64
6 NARINGINASE authKW 395576 2% 73% 56
7 AURAPTENE authKW 357601 1% 78% 47
8 ALPHA L RHAMNOSIDASE authKW 355816 2% 72% 51
9 LIMONOID GLUCOSIDES authKW 194271 1% 100% 20
10 NARINGIN authKW 173072 3% 19% 93

Web of Science journal categories


chi_square_rank Category chi_square shrOfCwithTerm shrOfTermInClass termInClass
1 Food Science & Technology 55062 47% 0% 1538
2 Chemistry, Applied 24223 26% 0% 844
3 Agriculture, Multidisciplinary 12934 13% 0% 436
4 Nutrition & Dietetics 3808 10% 0% 311
5 Chemistry, Medicinal 1272 7% 0% 213
6 Integrative & Complementary Medicine 1224 3% 0% 82
7 Chemistry, Analytical 1083 9% 0% 300
8 Pharmacology & Pharmacy 742 11% 0% 365
9 Horticulture 520 2% 0% 75
10 Biotechnology & Applied Microbiology 425 6% 0% 205

Address terms


chi_square_rank term chi_square shrOfCwithTerm shrOfTermInClass termInClass
1 MOL FUNCT FOOD 116924 1% 35% 34
2 VEGETABLE FRUIT IMPROVEMENT 91446 2% 17% 55
3 MED PLANT SCI 65845 1% 29% 23
4 ANTIDEMENTIA FUNCT FOOD DEV 59494 0% 88% 7
5 CITRICULTURE 45937 1% 18% 27
6 US CITRUS SUBTROP PROD 45193 0% 42% 11
7 TOZUKA KU 41401 0% 47% 9
8 FRUIT TREE CROPS 38854 0% 100% 4
9 FERMENTAT PROT BIOTECHNOL 32710 0% 42% 8
10 ANTIDEMENTIA FUNCT FOOD DEVAOBA KU 29141 0% 100% 3

Journals


chi_square_rank term chi_square shrOfCwithTerm shrOfTermInClass termInClass
1 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 34500 11% 1% 352
2 FLUSSIGES OBST 21425 0% 28% 8
3 FLAVOUR AND FRAGRANCE JOURNAL 16918 2% 3% 54
4 JOURNAL OF ESSENTIAL OIL RESEARCH 14783 2% 3% 60
5 FOOD CHEMISTRY 13152 5% 1% 173
6 JOURNAL OF FUNCTIONAL FOODS 5923 1% 2% 37
7 JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI 5421 1% 1% 43
8 JOURNAL OF FOOD SCIENCE 4397 3% 1% 83
9 ITALIAN JOURNAL OF FOOD SCIENCE 3272 1% 2% 21
10 JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 3064 2% 1% 59

Author Key Words


chi_square_rank term chi_square shrOfCwithTerm shrOfTermInClass termInClass LCSH search Wikipedia search
1 NOBILETIN 1147493 5% 78% 151 Search NOBILETIN Search NOBILETIN
2 POLYMETHOXYLATED FLAVONES 466786 2% 83% 58 Search POLYMETHOXYLATED+FLAVONES Search POLYMETHOXYLATED+FLAVONES
3 TANGERETIN 466327 2% 74% 65 Search TANGERETIN Search TANGERETIN
4 POLYMETHOXYFLAVONES 440751 2% 74% 61 Search POLYMETHOXYFLAVONES Search POLYMETHOXYFLAVONES
5 LIMONIN 432426 2% 70% 64 Search LIMONIN Search LIMONIN
6 NARINGINASE 395576 2% 73% 56 Search NARINGINASE Search NARINGINASE
7 AURAPTENE 357601 1% 78% 47 Search AURAPTENE Search AURAPTENE
8 ALPHA L RHAMNOSIDASE 355816 2% 72% 51 Search ALPHA+L+RHAMNOSIDASE Search ALPHA+L+RHAMNOSIDASE
9 LIMONOID GLUCOSIDES 194271 1% 100% 20 Search LIMONOID+GLUCOSIDES Search LIMONOID+GLUCOSIDES
10 NARINGIN 173072 3% 19% 93 Search NARINGIN Search NARINGIN

Core articles
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c:
(1) Number of references referring to publications in the class.
(2) Share of total number of active references referring to publications in the class.
(3) Age of the article. New articles get higher score than old articles.
(4) Citation rate, normalized to year.

Classes with closest relation at Level 2


rank cluster_id2 link
1 1138 QUERCETIN//FLAVONOIDS//APIGENIN
2 2810 RUTACEAE//EVODIAMINE//RUTAECARPINE
3 2959 JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE//DULCE DE LECHE//FOOD SCIENCE & TECHNOLOGY
4 2212 BAICALIN//BAICALEIN//WOGONIN
5 1834 SUPERCRITICAL FLUID EXTRACTION//JOURNAL OF SUPERCRITICAL FLUIDS//SUPERCRITICAL EXTRACTION
6 296 ANTHOCYANINS//POLYPHENOLS//PROCYANIDINS
7 392 ESSENTIAL OIL//LAMIACEAE//CARVACROL
8 1939 MELIACEAE//AZADIRACHTIN//LIMONOIDS
9 3417 SYNEPHRINE//EPHEDRINE//PHENYLPROPANOLAMINE
10 3654 MANGIFERIN//ASPALATHUS LINEARIS//POSTHARVEST WINE TECHNOL

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