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Hosting Thanksgiving in Sweden

As an international student, I’ve learned a lot about my friends and the places they’re from through food. Whether it’s Spanish tortilla, Italian pasta made “right”, Greek Pastitsio, German Spätzle, Swedish falukorv, Argentinian asados, or Portuguese Bacalhau, it is never served without a backstory.  This weekend though, it was my turn to cook and tell. … Continue reading “Hosting Thanksgiving in Sweden”