Class information for: |
Basic class information |
Hierarchy of classes |
The table includes all classes above and classes immediately below the current class. |
| Cluster id | Level | Cluster label | #P |
|---|---|---|---|
| 9 | 4 | PLANT SCIENCES//FOOD SCIENCE & TECHNOLOGY//AGRONOMY | 1475572 |
| 265 | 3 | FOOD SCIENCE & TECHNOLOGY//JOURNAL OF FOOD ENGINEERING//DRYING TECHNOLOGY | 45179 |
| 1089 | 2 | DRYING TECHNOLOGY//DRYING//DRYING KINETICS | 10137 |
| 15147 | 1 | AGR MACHINERY//PHYSICAL PROPERTIES//INTERNATIONAL AGROPHYSICS | 755 |
Terms with highest relevance score |
| rank | Category | termType | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|---|
| 1 | AGR MACHINERY | address | 1065211 | 19% | 18% | 142 |
| 2 | PHYSICAL PROPERTIES | authKW | 444493 | 26% | 5% | 195 |
| 3 | INTERNATIONAL AGROPHYSICS | journal | 362700 | 10% | 12% | 74 |
| 4 | STATIC COEFFICIENT OF FRICTION | authKW | 321093 | 1% | 77% | 10 |
| 5 | AERODYNAMIC PROPERTIES | authKW | 303008 | 2% | 52% | 14 |
| 6 | MOISTURE CONTENT | authKW | 252066 | 16% | 5% | 119 |
| 7 | GRAVIMETRIC PROPERTIES | authKW | 250456 | 1% | 100% | 6 |
| 8 | RUPTURE FORCE | authKW | 223378 | 2% | 31% | 17 |
| 9 | GRAVIMETRICAL PROPERTIES | authKW | 208714 | 1% | 100% | 5 |
| 10 | PHYSICAL AND NUTRITIONAL PROPERTIES | authKW | 166971 | 1% | 100% | 4 |
Web of Science journal categories |
| chi_square_rank | Category | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | Agricultural Engineering | 42123 | 30% | 0% | 230 |
| 2 | Food Science & Technology | 8603 | 39% | 0% | 295 |
| 3 | Agriculture, Multidisciplinary | 3167 | 14% | 0% | 104 |
| 4 | Agronomy | 2865 | 17% | 0% | 126 |
| 5 | Engineering, Chemical | 1212 | 18% | 0% | 134 |
| 6 | Horticulture | 223 | 3% | 0% | 23 |
| 7 | Chemistry, Applied | 3 | 1% | 0% | 11 |
| 8 | Integrative & Complementary Medicine | 1 | 0% | 0% | 2 |
| 9 | Biotechnology & Applied Microbiology | 0 | 2% | 0% | 15 |
| 10 | Engineering, Petroleum | 0 | 0% | 0% | 1 |
Address terms |
| chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | AGR MACHINERY | 1065211 | 19% | 18% | 142 |
| 2 | MALATYA TECH TRAINING | 83485 | 0% | 100% | 2 |
| 3 | SPRING HILL EXPT STN | 83485 | 0% | 100% | 2 |
| 4 | AGR ENGN | 74719 | 14% | 2% | 104 |
| 5 | AGR MACHINERY ENGN | 69109 | 4% | 6% | 27 |
| 6 | COTTONSEED MKT | 55656 | 0% | 67% | 2 |
| 7 | ADV TEACHERS TRAINING ENS | 41743 | 0% | 100% | 1 |
| 8 | AFRICA RICE NIGERIA STN | 41743 | 0% | 100% | 1 |
| 9 | AGR BIOSYT ENGN | 41743 | 0% | 100% | 1 |
| 10 | AGR ENGN EXCELLENCE RECYCLING REDUCT LOSSES | 41743 | 0% | 100% | 1 |
Journals |
| chi_square_rank | term | chi_square | shrOfCwithTerm | shrOfTermInClass | termInClass |
|---|---|---|---|---|---|
| 1 | INTERNATIONAL AGROPHYSICS | 362700 | 10% | 12% | 74 |
| 2 | JOURNAL OF AGRICULTURAL ENGINEERING RESEARCH | 54958 | 6% | 3% | 48 |
| 3 | JOURNAL OF FOOD ENGINEERING | 52323 | 13% | 1% | 97 |
| 4 | INTERNATIONAL JOURNAL OF FOOD ENGINEERING | 35950 | 4% | 3% | 29 |
| 5 | BIOSYSTEMS ENGINEERING | 33143 | 6% | 2% | 44 |
| 6 | QUALITY ASSURANCE AND SAFETY OF CROPS & FOODS | 21504 | 2% | 4% | 14 |
| 7 | INTERNATIONAL JOURNAL OF FOOD PROPERTIES | 20077 | 4% | 2% | 31 |
| 8 | JOURNAL OF FOOD PROCESS ENGINEERING | 17593 | 3% | 2% | 24 |
| 9 | AMA-AGRICULTURAL MECHANIZATION IN ASIA AFRICA AND LATIN AMERICA | 14328 | 1% | 3% | 11 |
| 10 | TRANSACTIONS OF THE ASAE | 11867 | 6% | 1% | 44 |
Author Key Words |
Core articles |
The table includes core articles in the class. The following variables is taken into account for the relevance score of an article in a cluster c: (1) Number of references referring to publications in the class. (2) Share of total number of active references referring to publications in the class. (3) Age of the article. New articles get higher score than old articles. (4) Citation rate, normalized to year. |
Classes with closest relation at Level 1 |