hours are allotted for presentation and subsequent group discussion. The remaining study time is allocated for preparations. Prior to each session, one of the participants is assigned the role of chairperson. The chairperson is responsible for preparing a literature assignment on protein engineering to be presented at the seminar session. Well in advance of the seminar, the literature should be distributed to the other participants for reading and preparation of discussion points. During each session, one participant is appointed secretary with responsibility for summarizing in writing the key messages from the presentation and the subsequent discussion. The course is the first of four courses in a seminar series.
FCB3031 Protein Engineering Forum I 3.0 credits
Information per course offering
Information for Spring 2024 Start 1 Apr 2024 programme students
- Course location
AlbaNova
- Duration
- 1 Apr 2024 - 3 Jun 2024
- Periods
- P4 (3.0 hp)
- Pace of study
17%
- Application code
60915
- Form of study
Normal Daytime
- Language of instruction
English
- Course memo
- Course memo is not published
- Number of places
Places are not limited
- Target group
- No information inserted
- Planned modular schedule
- [object Object]
- Schedule
- Schedule is not published
- Part of programme
- No information inserted
Contact
Per-Åke Nygren, perake@kth.se
Course syllabus as PDF
Please note: all information from the Course syllabus is available on this page in an accessible format.
Course syllabus FCB3031 (Spring 2019–)Information for research students about course offerings
The course is given continously. Please contact the examiner/course responsible for further information.
Content and learning outcomes
Course contents
Intended learning outcomes
After completion of the course the student should have the knowledge and ability to
- demonstrate both broad and specialized knowledge in the overall subject area of biotechnology with emphasis on protein engineering
- demonstrate the ability to present pedagogically, critically examine and discuss the scientific work of others in the subject of biotechnology, with an emphasis on research in protein engineering
- demonstrate the ability to acquire knowledge of academic authorship and the international scientific publishing landscape with relevance to the scientific focus area of the course
- demonstrate the ability to identify, discuss and reflect on ethics and sustainability aspects in the research that is discussed within the framework of the scientific focus area of the course
Literature and preparations
Specific prerequisites
Eligible for studies at the third-cycle level.
Equipment
Literature
Literature in the form of published articles is assigned separately for each individual seminar session.
Examination and completion
If the course is discontinued, students may request to be examined during the following two academic years.
Grading scale
Examination
- DEL1 - Participation, 3.0 credits, grading scale: P, F
Based on recommendation from KTH’s coordinator for disabilities, the examiner will decide how to adapt an examination for students with documented disability.
The examiner may apply another examination format when re-examining individual students.
Grading criteria are specified in the course PM.
Other requirements for final grade
Active participation at 80% of the seminar sessions, which includes presenting, preparing and actively participating in the review and discussion of selected scientific literature, as well as acting as secretary.
Opportunity to complete the requirements via supplementary examination
Opportunity to raise an approved grade via renewed examination
Examiner
Ethical approach
- All members of a group are responsible for the group's work.
- In any assessment, every student shall honestly disclose any help received and sources used.
- In an oral assessment, every student shall be able to present and answer questions about the entire assignment and solution.
Further information
Course room in Canvas
Offered by
Main field of study
Education cycle
Add-on studies
Contact
Supplementary information
The course replaces the course BB3430.