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Publications

Publications from the division of Glycoscience

[1]
B. Zhang et al., "Advancing Proton Exchange Membrane Electrolyzers with Molecular Catalysts," Joule, vol. 4, no. 7, pp. 1408-1444, 2020.
[2]
Z. Pang et al., "Analysis of a cellulose synthase catalytic subunit from the oomycete pathogen of crops Phytophthora capsici," Cellulose (London), vol. 27, no. 15, pp. 8551-8565, 2020.
[3]
L. Bacete et al., "Arabidopsis Response Regulator 6 (ARR6) Modulates Plant Cell-Wall Composition and Disease Resistance," Molecular Plant-Microbe Interactions, vol. 33, no. 5, pp. 767-780, 2020.
[5]
S. Yilmaz Turan et al., "Cascade extraction of proteins and feruloylated arabinoxylans from wheat bran," Food Chemistry, vol. 333, 2020.
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A. C. Ruthes et al., "Comparative Recalcitrance and Extractability of Cell Wall Polysaccharides from Cereal (Wheat, Rye, and Barley) Brans Using Subcritical Water," ACS Sustainable Chemistry & Engineering, vol. 8, no. 18, pp. 7192-7204, 2020.
[12]
A. Schönbichler et al., "Exploring the Potential for Fungal Antagonism and Cell Wall Attack by Bacillus subtilis natto," Frontiers in Microbiology, vol. 11, 2020.
[14]
[16]
H. Yan et al., "Glyco-Modification of Mucin Hydrogels to Investigate Their Immune Activity," ACS Applied Materials and Interfaces, vol. 12, no. 17, pp. 19324-19336, 2020.
[17]
S. Wang, K. Li and Q. Zhou, "High strength and low swelling composite hydrogels from gelatin and delignified wood," Scientific Reports, vol. 10, no. 1, 2020.
[19]
D. M. de Carvalho et al., "Impact of birch xylan composition and structure on film formation and properties," Holzforschung, vol. 74, no. 2, pp. 184-196, 2020.
[21]
S. K. Farahani et al., "Influence of Solubility on the Adsorption of Different Xyloglucan Fractions at Cellulose-Water Interfaces," Biomacromolecules, vol. 21, no. 2, pp. 772-782, 2020.
[22]
[24]
I. Marcotuli et al., "Non-Starch Polysaccharides in Durum Wheat : A Review," International Journal of Molecular Sciences, vol. 21, no. 8, pp. 2933, 2020.
[25]
B. Imre and F. Vilaplana, "Organocatalytic esterification of corn starches towards enhanced thermal stability and moisture resistance," Green Chemistry, vol. 22, no. 15, pp. 5017-5031, 2020.
[26]
J. Trujillo Sanchez et al., "Physicochemical and Functional Properties of Active Fish Gelatin-Based Edible Films Added with Aloe Vera Gel," Food Science and Technology (London), vol. 9, no. 9, 2020.
[32]
Y.-P. Juang et al., "Synthesis, distribution analysis and mechanism studies of N-acyl glucosamine-bearing oleanolic saponins," Bioorganic chemistry (Print), vol. 99, pp. 103835, 2020.
[34]
[35]
D. C. Moran-Velizquez et al., "Unravelling Chemical Composition of Agave Spines : News from Agave fourcroydes Lem.," PLANTS, vol. 9, no. 12, 2020.
[36]
J. Berglund et al., "Wood hemicelluloses exert distinct biomechanical contributions to cellulose fibrillar networks," Nature Communications, vol. 11, no. 1, 2020.
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[39]
C. Menzel et al., "Antioxidant starch films containing sunflower hull extracts," Carbohydrate Polymers, vol. 214, pp. 142-151, 2019.
[40]
U. Schimpf et al., "Assessment of Oligo-Chitosan Biocompatibility toward Human Spermatozoa," ACS Applied Materials and Interfaces, vol. 11, no. 50, pp. 46572-46584, 2019.
[43]
E. Rzeszutek, "Cell wall biosynthesis in the pathogenic oomycete Saprolegnia parasitica," Doctoral thesis Stockholm : KTH Royal Institute of Technology, TRITA-CBH-FOU, 2019:61, 2019.
[44]
M. Marczynski et al., "Charged glycan residues critically contribute to the adsorption and lubricity of mucins," Colloids and Surfaces B : Biointerfaces, 2019.
[45]
[48]
S. Klinter, V. Bulone and L. Arvestad, "Diversity and evolution of chitin synthases in oomycetes (Straminipila : Oomycota)," Molecular Phylogenetics and Evolution, vol. 139, 2019.
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