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Publications from the division of Glycoscience

B. Zhang et al., "Advancing Proton Exchange Membrane Electrolyzers with Molecular Catalysts," Joule, vol. 4, no. 7, pp. 1408-1444, 2020.
Z. Pang et al., "Analysis of a cellulose synthase catalytic subunit from the oomycete pathogen of crops Phytophthora capsici," Cellulose (London), vol. 27, no. 15, pp. 8551-8565, 2020.
L. Bacete et al., "Arabidopsis Response Regulator 6 (ARR6) Modulates Plant Cell-Wall Composition and Disease Resistance," Molecular Plant-Microbe Interactions, vol. 33, no. 5, pp. 767-780, 2020.
S. Yilmaz Turan et al., "Cascade extraction of proteins and feruloylated arabinoxylans from wheat bran," Food Chemistry, vol. 333, 2020.
A. C. Ruthes et al., "Comparative Recalcitrance and Extractability of Cell Wall Polysaccharides from Cereal (Wheat, Rye, and Barley) Brans Using Subcritical Water," ACS Sustainable Chemistry & Engineering, vol. 8, no. 18, pp. 7192-7204, 2020.
A. Schönbichler et al., "Exploring the Potential for Fungal Antagonism and Cell Wall Attack by Bacillus subtilis natto," Frontiers in Microbiology, vol. 11, 2020.
H. Yan et al., "Glyco-Modification of Mucin Hydrogels to Investigate Their Immune Activity," ACS Applied Materials and Interfaces, vol. 12, no. 17, pp. 19324-19336, 2020.
S. Wang, K. Li and Q. Zhou, "High strength and low swelling composite hydrogels from gelatin and delignified wood," Scientific Reports, vol. 10, no. 1, 2020.
D. M. de Carvalho et al., "Impact of birch xylan composition and structure on film formation and properties," Holzforschung, vol. 74, no. 2, pp. 184-196, 2020.
S. K. Farahani et al., "Influence of Solubility on the Adsorption of Different Xyloglucan Fractions at Cellulose-Water Interfaces," Biomacromolecules, vol. 21, no. 2, pp. 772-782, 2020.
I. Marcotuli et al., "Non-Starch Polysaccharides in Durum Wheat : A Review," International Journal of Molecular Sciences, vol. 21, no. 8, pp. 2933, 2020.
B. Imre and F. Vilaplana, "Organocatalytic esterification of corn starches towards enhanced thermal stability and moisture resistance," Green Chemistry, vol. 22, no. 15, pp. 5017-5031, 2020.
J. Trujillo Sanchez et al., "Physicochemical and Functional Properties of Active Fish Gelatin-Based Edible Films Added with Aloe Vera Gel," Food Science and Technology (London), vol. 9, no. 9, 2020.
Y.-P. Juang et al., "Synthesis, distribution analysis and mechanism studies of N-acyl glucosamine-bearing oleanolic saponins," Bioorganic chemistry (Print), vol. 99, pp. 103835, 2020.
D. C. Moran-Velizquez et al., "Unravelling Chemical Composition of Agave Spines : News from Agave fourcroydes Lem.," PLANTS, vol. 9, no. 12, 2020.
J. Berglund et al., "Wood hemicelluloses exert distinct biomechanical contributions to cellulose fibrillar networks," Nature Communications, vol. 11, no. 1, 2020.
C. Menzel et al., "Antioxidant starch films containing sunflower hull extracts," Carbohydrate Polymers, vol. 214, pp. 142-151, 2019.
U. Schimpf et al., "Assessment of Oligo-Chitosan Biocompatibility toward Human Spermatozoa," ACS Applied Materials and Interfaces, vol. 11, no. 50, pp. 46572-46584, 2019.
E. Rzeszutek, "Cell wall biosynthesis in the pathogenic oomycete Saprolegnia parasitica," Doctoral thesis Stockholm : KTH Royal Institute of Technology, TRITA-CBH-FOU, 2019:61, 2019.
M. Marczynski et al., "Charged glycan residues critically contribute to the adsorption and lubricity of mucins," Colloids and Surfaces B : Biointerfaces, 2019.
S. Klinter, V. Bulone and L. Arvestad, "Diversity and evolution of chitin synthases in oomycetes (Straminipila : Oomycota)," Molecular Phylogenetics and Evolution, vol. 139, 2019.