Jonas House, researcher at University of Southampton, explores and develops theory in case studies of things whose status as food is new or uncertain, examining the perception of the food changes acro...
On May 21, the Microbial Foods Conference was held at AlbaNova University Center (KTH Royal Institute of Technology). Researchers and students from various universities, and industry experts, were bro...
How can residual materials, nutrients and waste streams be recirculated into regenerative production cycles in cities? Cameron Kennett's research examines how cities produce and provision food, combin...
Hållbara och hälsosamma matsystem kräver engagemang och bidrag från alla. KTH FOOD välkomnar samarbete med forskare, studenter, företag, kommuner, myndigheter, föreningar, skolor med flera.
